Before I sign off for Christmas I just thought I’d bring you one last Food News for the year. WhyNut I was recently sent a selection of products from WhyNut and I have to say that my favourites so far are their Green Pistachios which are harvested early and steam peeled to reveal their beautiful…
Archives for December 2013
Oxo Good Grips Competition – Closed
We’re coming to the end of the year and by January we will all be feeling the effects of Christmas on our wallets or purses. With this in mind I thought it would be a good idea to run a competition to win some prizes that could save you some money and possibly open some…
Chocolate and Pistachio Wreath
Chocolate and Pistachio Wreath Being a food blogger isn’t something I can ever fully switch off from. So when I found myself sitting in a hospital waiting room the other day, I made a bee line for the only food supplement in amongst the magazines. I wish I could tell you which one it was…
Easy Cheesy Chilli Cob
This no-knead, Easy Cheesy Chilli Cob is so quick and delicious you’ll be hooked once you’ve made it! It was Sunday morning and I just had the urge to make some flavoured bread to go with the soup we were going to have for dinner. It didn’t take me long to decided to make a…
Finsk Brød (Finnish Shortbread)
Despite their name, Finsk Brød (Finnish Shortbread) is a traditional Danish shortbread cookie topped with a chopped almond and sugar glaze. This classic cookie is usually made at Christmas. As a child, not a Christmas went by without my Danish mother baking a whole array of traditional biscuits and cookies. Finsk Brød (Finnish Shortbread) is…
Chicken Casserole & Cheesy Herb Dumplings
Chicken Casserole & Cheesy Herb Dumplings is a delicious and frugal family meal which is cooked in the slow cooker. What an inspiration Twitter is! I do love this form of social media as I have made some wonderful friends from it and have also engaged with some wonderful brands through it too! The other…