In association with SPAM® Chopped Pork and Ham Time to celebrate the one true and original SPAM® Chopped Pork and Ham It’s that time of year when SPAM™ Fans across the UK get the opportunity to show their love for the original iconic meat SPAM® Chopped Pork and Ham, during the annual SPAM® Appreciation Week…
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Mini Egg Chocolate Rice Crispy Cake
Mini Egg Chocolate Rice Crispy Cake is so simple yet so delicious. Striking and yet easy enough for a child to make. It’s great for Easter, Mother’s Day, or a Birthday party! Today I’m sharing with you my Mini Egg Chocolate Rice Crispy Cake! With Mother’s Day and Easter fast approaching, I thought it would…
Banana Cake – an old favourite!
This Banana Cake with a dark chocolate topping is utterly divine. A great way to use up over-ripe bananas. NB: It was my birthday yesterday and rather than make a traditional birthday cake I decided to make my mum’s Banana Cake and thought I’d update the photographs on this post at the same time. I…
Banoreo Cheesecake – vegetarian, no-bake, perfect for entertaining!
Banoreo Cheesecake is one of the best no bake cheesecakes I’ve ever tasted! A buttery Oreo biscuit base is topped with sliced bananas, cream cheese, double cream, vanilla and more Oreos! Today I’m bringing you a vegetarian Banoreo Cheesecake or Banana & Oreo Cheesecake (it was a toss up for the name)! There’s a bit…
Chocolate Melting Moments – incredibly moreish!
Chocolate Melting Moments are the best chocolate cookies I’ve ever tasted! They are intensely chocolatey and melt in the mouth! Today I have updated my Chocolate Melting Moments recipe with some better photographs as it really did deserve better than my amateur attempt from years ago! When I left college it wasn’t any of the…
Cheat’s Low Fat Peach Galette – easy & delicious!
Cheat’s Low Fat Peach Galette I’m very excited to bring you my Cheat’s Low Fat Peach Galette today. It’s something I’ve been working on and is now ready to share. I know a Galette should be round and I did think of inventing a new name for this like a Strudette ie a cross with…
Creme Egg Chocolate Cake – moist and delicious!
Creme Egg Chocolate Cake is an incredibly moist and delicious cake covered in a chocolate frosting with Creme Egg decoration! So easy to make and perfect for Easter, a birthday cake or to use up leftover Creme Eggs! My son turned 18 this week. I know, I don’t look old enough you’re going to say,…
Gluten Free Chocolate Chip Pancakes – incredibly delicious!
Gluten Free Chocolate Chip Pancakes have a gooey chocolate centre and are topped with banana, chocolate chips, and golden syrup. Pancake heaven! Today I’m bringing you my Gluten Free Chocolate Chip pancakes. I had never used gluten free flour before so spent the weekend experimenting after picking up a bag at the supermarket. My soda…
Danish Fedtebrød – Coconut Cookie Slices with Rum Glaze
Traditional Danish Fedtebrød – Coconut Cookie Slices with Rum Glaze – beautifully short buttery cookies packed with desiccated coconut and topped with a rum glaze. I’m so excited to share these Danish Fedtebrød – Coconut Cookie Slices with Rum Glaze with you today! My mum found my Danish grandmother’s Saffir Mel (flour) collection of cookie…
Potato Rosti Waffles – delicious & nutritious!
In association with Albert Bartlett Today I’m bringing you my Potato Rosti Waffles. I love potatoes so was very pleased when Albert Bartlett asked me to develop a recipe for them. I decided to use their award winning Elfe potatoes with their buttery taste, golden yellow colour and creamy texture and paired them with spring onions for…