Quick and easy, Banana & Chocolate Quesadilla is like a cheat’s version of a French crepe and tastes out of this world! A great way to use up tortilla wraps, Nutella and ripe bananas!
I hadn’t intended to do any recipe posts until the New Year but like all things in life when you aren’t looking you always find!
So yesterday I made savoury Quesadilla for everyone except my daughter who just wanted a sandwich. Feeling like she’d maybe missed out, she suggested having a Nutella Quesadilla.
Then I suggested it would go well with banana and so the two of us concocted a Banana & Chocolate Quesadilla which could be equally good as a snack, dessert or even a breakfast treat.
We shared the Banana & Chocolate Quesadilla which was enough for us. A scoop of vanilla ice cream would have been great with it too.
But if you have a large appetite then you might not want to share and I wouldn’t blame you!
After the success of my Banana S’mores post which my daughter insisted on eating at every given opportunity I just know this is going to be her new favourite sweet treat!
As this Banana & Chocolate Quesadilla is so quick and easy to make it is a win/win dish and reminds me of delicious crepes I’ve eaten in a French restaurant!
But don’t take my word for it – you’ll have to try them for yourself!
More Banana and Chocolate Recipe Ideas
Once you’ve made my Banana and Chocolate Quesadilla check out the following delicious recipes!
- Banana Cake
- Spelt Banana Bread
- Blueberry, Banana & White Chocolate Chip Muffins
- Hazelnut Chocolate Banana Delight with Meringue
- Banana & Cacao Milkshake
- Leftover Pastry Banana Nutella Pinwheels
- 2 Ingredient Banana Nutella Pancakes
- Hazlenut, Chocolate Banana Delight with Meringue
- Chocolate Banoffee Puffs
- Peanut Butter, Nutella & Banana French Toast
I’m sure you’ll love these Banana & Chocolate Quesadilla so don’t forget to leave a comment and rating below and better still tag @FabFood4All on social media if you make them. I love seeing my recipes come to life!
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Banana & Chocolate Quesadilla
Ingredients
- 1 Tortilla wrap I used seeded
- Nutella or chocolate spread for spreading
- 1 Banana sliced
- Rapeseed oil for brushing
Instructions
- Lay the tortilla wrap on a board and spread a thick layer of Nutella/chocolate spread over half of it (leaving the other half bare).
- Lay the banana slices on top of the Nutella side to fully cover.
- Fold the bare side over the filled side and brush top with oil, then flip over carefully and brush other side with oil.
- Pre-heat a frying pan (medium heat) and then cook the Quesadilla for a minute or so on each side until golden brown. (When flipping it’s easier to flip from the curved side across the fold).
- Cut the Quesadilla into 4 wedges and serve on their own or with ice cream.
- Serves 1 – 2 depending on how hungry you are!
Chris
Well, that just sounds lovely and delicious and like a good idea to me. I don’t regret having used the remaining tortillas we had in the fridge today, but for sure I will keep that recipe idea in mind to try it some other time. Really!
Camilla
Thanks Chris, they are so good:-)
Ursula Hunt
This has become a dessert favourite in our house
Camilla
Yay Ursula, so glad to hear that:-)
Jane McColl
this is pure heaven
Camilla
Yep:-)
tiggerific1973
I have just shown these to my husband and guess what he wants for dessert tonight! lol x
Camilla
Fab – I don’t blame him:-)
dawn obrien
oh wow, that’s brilliant, I always have left over wraps and ripe bananas about, so going to make these, thanks you
Camilla
Enjoy:-)
Sarah Cooper
I’ve tried this now and it was delicious. Thanks for the recipe.
Camilla
Fab, so glad you enjoyed it:-)
Sarah Cooper
looks delicious
Soni
Great recipe
Ursula Hunt
our Sunday brunch sorted, thank you
kathderoet
Yum, would never have thought of this but it sounds scrummy.
Camilla
Thank you they so were:-)