After the excesses of Christmas there is always much talk of diets, detox and New Year’s resolutions. I’m not really a fan of any of these things especially the term diet. To me diets were invented to sell books, classes etc and the problem with them is that as soon as people come off these…
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Courgette Soup
A frugal Courgette Soup flavoured with garlic, basil and Parmesan cheese – perfect as a starter or light lunch. I was recently asked if I had a Courgette Soup (aka zucchini) recipe on Twitter so after flicking through some old recipes of my mother’s I came up with this recipe. Back in the 70’s my…
Chilled Picante Summer Soup
Chilled Picante Summer Soup I was very excited to be invited to take part in a Virtual Blogger Come Dine With Me organised by Russell Hobbs in which I could use any of their Illumina range of products to make my course. I was allocated the starter and after unpacking all 5 of my new…
Cream of Tomato & Basil Soup
Cream of Tomato & Basil Soup is so delicious and far better than tinned soup! I came up with my Cream of Tomato & Basil Soup after my husband had a yearning for a tin of Heinz Cream of Tomato Soup but the cupboard was bare. Within 20 or so minutes we were eating my…
Leftover Winter Vegetable Soup
I made this Leftover Winter Vegetable Soup just before Christmas as I’d made a glazed gammon joint and therefore had lovely gammon stock and vegetables left over from it. I was also very aware that like most Brits I’d over bought on the sprout front and had a bag I needed to use up before…
Avocado with Prawns and Balsamic Dressing
Avocado with Prawns and Balsamic Dressing Today I’m sharing with you a recipe for Avocado with Prawns and Balsamic Dressing! When I lived at home my mum would always make a starter of halved avocado filled with prawns and a garlic French dressing for special occasions. I decided to bring this starter up to date…
Leverpostej (Danish Liver Pate)
Leverpostej (Danish Liver Pate) is a wonderful pork liver pate that is lighter in texture than normal pate and is served hot on rye bread for the most exquisite of eating experiences. If you’ve never tried it then you have seriously been missing out! What is Leverpostej? Leverpostej, pronounced Liwer-po-stigh is a traditional Danish pork…
Mushroom Soup
This garlicky Mushroom Soup recipe is so quick, easy, and delicious. Made with a carton of mushrooms this recipe makes 4 generous servings! This mushroom soup is so quick and simple to make and utterly delicious. The addition of butter and milk makes it taste like a cream of mushroom soup and together with the…
Glenda’s Winter Lentil Soup
Glenda’s Winter Lentil Soup is a delicious combination of red lentils, vegetables, bacon and orange juice! My family can’t have enough of it, I’m sure yours will love it too! Hello fellow food lovers, this is my first ever post and I’ve no idea how this all works but hopefully through trial and error I…