Thanks Krzysia, they are fab-)

Great Sam, do let me know what you think;-)

Thanks Tina, do let me know what you think:-)

Thanks Lisa, yes it’s great for using up those ripe bananas:-)

what a delicious idea …. I never thought to add banana and its so good to have a way of getting through those over ripe ones 🙂

Thanks Tracy:-)

These sound delicious! Love banoffee and flapjack !

Brilliant, so pleased to hear that:-)

Love this recipe and it doesn’t last too long in the tin so it’s now a regular make

Thank you Maya:-)

Great, do let me know what you think-)

Wow! These look delicious 🙂 I’m definitely going to make them for my friends.

Keep smiling 🙂
Claire

Thank you Ursula:-)

Fab Nora:-)

Aaw, thank you Anne – yes we don’t always get enough free hours in a day!

i haven’t been on your blog in a while (i haven’t had a chance to check out any of my favourite blogs in a while) but it looks like you’re going from strength to strength – well done on The sun feature. gorgeous recipes as always Anne x

Thanks Nayna the chocolate makes all the difference:-)

That’s a great idea:-)

Thanks Heather, a moment of inspiration:-)

Even my niece has made these twice, so popular:-)

these look delicious

This looks so yummy x

Thanks, they seem to be proving really popular with readers and family alike;-)

Great recipe

looks amazing!

Fabulous:-)

Thank you Caralann:-)

I should really try making some porridge with them now LOL;-)

Thanks Sarah, yes the chocolate just takes Flapjak to another level:-)

Thank you Sandi:-)