Comments on: Walnutty Wholemeal Bread

By: Camilla

Camilla — Sat, 20 Feb 2021 00:18:10 +0000

In reply to Rhea. No, they all have different e-mails. I find this a rather odd question to be fair!

By: Rhea

Rhea — Fri, 19 Feb 2021 13:20:45 +0000

Were these comments all written by the same person?

By: Camilla

Camilla — Fri, 19 Jun 2015 23:41:22 +0000

In reply to Paul Wilson. Oh it is lovely:-)

By: Paul Wilson

Paul Wilson — Fri, 19 Jun 2015 23:12:37 +0000

I’m looking for new variations on granary and wholemeal bread – this looks lovely.

By: Camilla

Camilla — Thu, 12 Mar 2015 10:18:38 +0000

In reply to Katie @ Recipe for Perfection. Thanks it is a great tasting combination:-)

By: Katie @ Recipe for Perfection

Katie @ Recipe for Perfection — Wed, 11 Mar 2015 21:14:42 +0000

Oh, that bread looks lovely. I really enjoy whole wheat bread, but have never tried it with walnuts. Sounds like a delicious combination!

By: Camilla

Camilla — Mon, 26 Jan 2015 11:55:21 +0000

In reply to Ursula Hunt. Yes Ursula, I must make it soon as I still have some Christmas walnuts to use up:-)

By: Ursula Hunt

Ursula Hunt — Mon, 26 Jan 2015 11:00:35 +0000

This is gorgeous for breakfast with butter

By: Camilla

Camilla — Thu, 31 Jul 2014 14:18:49 +0000

In reply to Carolyn Clapham. Fab:-)

By: Carolyn Clapham

Carolyn Clapham — Thu, 31 Jul 2014 11:42:24 +0000

I finally got round to trying this yesterday. It was lovely, but I think I will add more walnuts if I make it again.

By: Paul Wilson

Paul Wilson — Mon, 16 Jun 2014 23:08:40 +0000

I must try some walnuts in my bread.

By: Carolyn Clapham

Carolyn Clapham — Tue, 06 May 2014 13:41:42 +0000

Walnuts are another of my favourites, so this sounds great to me 😉

By: Camilla

Camilla — Wed, 26 Mar 2014 12:09:47 +0000

In reply to Ursula Hunt. So pleased to hear this:-)

By: Ursula Hunt

Ursula Hunt — Wed, 26 Mar 2014 08:41:37 +0000

This recipe is doing the rounds, friends and family have tried it and love it

By: Tracy Nixon

Tracy Nixon — Sun, 09 Feb 2014 06:27:41 +0000

Must try this – sounds lovely!

By: Hafsah

Hafsah — Mon, 03 Feb 2014 01:25:31 +0000

Wow! This loaf looks so perfect!

By: Camilla

Camilla — Fri, 10 Jan 2014 15:23:50 +0000

In reply to Ursula Hunt. So glad you liked it, I must make it again soon as we have a glut of Walnuts!

By: Ursula Hunt

Ursula Hunt — Fri, 10 Jan 2014 14:49:00 +0000

Cooked this yesterday, delicious, thank you

By: Heather Haigh

Heather Haigh — Fri, 25 Oct 2013 11:58:26 +0000

Looks delicious – I am so bad at making bread 🙁

By: Ursula Hunt

Ursula Hunt — Thu, 24 Oct 2013 14:28:45 +0000

The loaves lovely might try the walnut loaf

By: Paul Wilson

Paul Wilson — Fri, 04 Oct 2013 00:20:34 +0000

Always on the lookout for good bread recipes.

By: Maya Russell

Maya Russell — Wed, 11 Sep 2013 06:36:58 +0000

Walnut oil is very good for you.

By: Camilla

Camilla — Sat, 16 Mar 2013 11:48:30 +0000

In reply to Jacqueline. Ah thanks Jacqueline, it's a favourite here and luckily my daughter is only too willing to get her hands all sticky!

By: Jacqueline

Jacqueline — Sat, 16 Mar 2013 11:38:31 +0000

They look wonderful and I love the step-by-step photos Camilla.

By: BinkyPower

BinkyPower — Mon, 10 Dec 2012 19:38:19 +0000

OOO this looks yummy, I’ll have to have a test run next week before my family descend on me!

By: Camilla

Camilla — Wed, 07 Nov 2012 21:23:35 +0000

In reply to Franglais kitchen. Thank you they were lovely and so easy to make. The last batch we made into snail like rolls which my daughter had for her packed lunches and they freeze really well too!

By: Franglais kitchen

Franglais kitchen — Wed, 07 Nov 2012 21:05:55 +0000

this looks like a delicious loaf, and lovely structure. I like walnuts in bread so this is a winner for me.

By: Camilla

Camilla — Fri, 17 Aug 2012 19:15:14 +0000

In reply to Choclette. Thank you, it was delicious and the tin made a big difference which surprised me!

By: Choclette

Choclette — Fri, 17 Aug 2012 17:46:48 +0000

What a lovely recipe, that bread looks so good. Love walnuts in bread. The tin sounds good too.

By: Camilla

Camilla — Fri, 17 Aug 2012 08:34:26 +0000

In reply to Mich – Piece of Cake.

She was kneading like she’d done it all her life and slashing the loaves before I’d asked her! Hope we can transfer her skills to other areas as cooking in schools these days is very lacking.

By: Mich - Piece of Cake

Mich - Piece of Cake — Fri, 17 Aug 2012 01:11:10 +0000

What a lovely loaf of bread by your talented daughter! Very soon, she could be making your meals, just give her 2 more years 🙂

By: Camilla

Camilla — Thu, 16 Aug 2012 09:18:53 +0000

In reply to Jacqueline @How to be a Gourmand.

Hi Jacqueline – these loaves were delicious and made very good sandwiches the next day as well! I was going to put everything in the Kenwood but my daughter wanted to get stuck in with her hands and I’m glad she did!
My flowers started off a plug plants from Aldi which I grew on in my miniature greenhouse:-) Thank you.

By: Jacqueline @How to be a Gourmand

Jacqueline @How to be a Gourmand — Thu, 16 Aug 2012 08:53:17 +0000

Camilla – those loaves look simply delicious. Great idea to add the walnuts. Your kitchen must had a fabulous aroma – there is nothing quite like bread and cheese, eh?
Lovely flowers in your pictures too 🙂