With Fathers Day coming up on 16 June how would you like to make your dad (or your children make their dad) a meal fit for a king? Well that’s just what you’ll be able to do if you win £200 worth of Pyrex of your choice. Not only do they make all the glassware we know and love but they also do cast iron casseroles, bakeware in metal and silicone, pyroflam, beautiful ceramics plus frying pans and sauce pans. I’m very excited about the products I chose which you can see below. I love the idea of being able to cook something and then storing any leftovers in the same dish by just popping on a lid which is where the Cook and Store range comes in handy. I also made a bee line for the Kitchen Lab Measuring Beakers and the Measure and Shake Mixer as precision measuring is a must in the kitchen! I’m also looking forward to using my new frying pans as they come with easy pour lips which will be useful for sauce making. The pyroflam casserole will be a first for me and I love the fact that you can put it on both the hob and in the oven. Did you know that products from this range are made out of vitroceramic which was originally developed in partnership with the American space agency to be used as elements on the outside of space shuttles!
So whether it be rain or shine, barbecue or casserole Pyrex has got it covered. I’m going to come up with a dish using my Pyrex nearer the time but in the mean time why don’t you enter my competition by using the Rafflecopter below! Just tell me in the comment box what your dad’s favourite dish is, it could be sweet or savoury! I know my dad loves Apple Pie!
How to enter:
Complete the Rafflecopter form below to confirm your entries made via blog comments, Twitter, etc.
This giveaway will close at midnight on 05/06/2013.
Please read the Terms and Conditions below.
Winners are announced on the Rafflecopter form after the prize has been claimed by the winner.
First timers: Please watch how Rafflecopter works (video)! It is 46 seconds long. It explains everything.
If no form is showing, hit refresh and it should appear.
Complete the form – or your entries will not go into the draw.
Mandatory entries need to be completed first – so leave a blog comment before you try and complete any of the other methods of entry.
Do you want more chances to win? Come back daily after tweeting about the giveaway and fill the form in again.
Terms and conditions:
Only open to UK residents over the age of 18.
There is 1 prize of Pyrex goods worth £200 of your choice. There’s no cash alternative and the prize is not transferable. No part or parts of the prize may be substituted for other benefits, items or additions.
Instructions form part of the terms and conditions. Entries using any software or automated process to make bulk entries will obviously be disqualified. The winner will be picked at random using software and then contacted by email. If you win and then don’t respond to this email within 3 days then another winner will be picked. The prize will be delivered to the winner as soon as possible after you have chosen your items when put in contact with Pyrex..
I am running this giveaway on behalf of Pyrex who will be responsible for sending the prize to you if you win. Their decision is final and binding and no correspondence will be entered into.
Please don’t say you have followed me on Twitter and Tweeted if you haven’t as I will check and fairness is my middle name!
NB: All the views in this post are my own and I have not received any payment from Pyrex.
Susi Galley
My Dad’s favourite food is Potato dumpling and Roast Pig with lots of gravy
Nicole
The father of my children loves nothing more than his bbqued vegetables (potatoes, sweet potatoes, beetroot, courgettes, aubergines, carrots, onions, mushrooms) with a large salad, good bread and a good German beer. Strange man. Very health conscious and looks it too.
Steph Armstrong
Home made apple pie – always with home made custard.
Paul Robinson
Sausage , egg & chips, he loves it.
wendy healy
my dad loved sticky Bbq chicken and now I cook it for my childrens dad and he loves it to
sarah tyrrell
trifle.
jane dark
steak and chips
kim sellwood
sausage and mash with onion gravy
Anne Eames
Good old fashioned Roast Beef & Yorkshire Pud!
Amanda Olley
He likes curry, or good home cooked roast with all the trimmings.