Family dish, quick, easy, delicious, bacon, baked beans, child friendly
5 from 2 votes

Spicy Bacon & Baked Bean Casserole

A super tasty, family friendly, mid-week meal!
Course Main
Cuisine Mexican
Keyword bacon, gluten-free
Prep Time 8 minutes
Cook Time 20 minutes
Total Time 28 minutes
Servings 4
Author Camilla


  • 1 Large onion finely chopped
  • 1 Green pepper diced
  • 3 Mixed chilli peppers de-seeded and finely chopped
  • 1 tbsp Rapeseed oil
  • 210 g Unsmoked back bacon chopped
  • 400 g Tin chopped tomatoes
  • 400 g Tin baked beans
  • Freshly ground pepper
  • 75 g Mature Cheddar grated


  1. Fry the onion, green pepper and chillies in oil on a medium heat for about 8 minutes until softened.
  2. Add the bacon and fry until cooked.
  3. Add the tomatoes and baked beans, cover and simmer gently for 5 minutes.
  4. Season with pepper.
  5. Transfer to an oven proof dish, sprinkle with grated Cheddar and brown under a grill.
  6. Serve with rice.