Tutti Frutt Jam is a delicious jam packed full of strawberries, blackberries, blueberries and raspberries. No pectin just uses lemon juice for set!
Sterilise jars by washing in hot soapy water (or take straight from dishwasher), fill with boiling water, empty and then place in oven for 20 minutes at 140°C where you leave them until the jam is ready. Washed lids should be sterilised with boiling water and then left to drain.