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Leverpostej (Danish Liver Pate) with fried mushrooms & bacon on a serving dish.

Leverpostej (Danish Liver Pate)

Leverpostej (Danish Liver Pate) is a wonderful pork liver pate that is lighter in texture than normal pate and is served hot on rye bread for the most exquisite of eating experiences. If you’ve never tried it then you have seriously been missing out!  What is Leverpostej? Leverpostej, pronounced Liwer-po-stigh is a traditional Danish pork…

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