No more drab food, only fab food!
Easy Crab Apple Jelly is sweet, tangy and delicious, the perfect way to preserve crab apples! It doesn’t require a jelly bag, stand, upturned stool or kitchen door knob, just a colander and a pair of tights, muslin or tea towel set over a pan. Couldn’t be easier! In early September I went off looking…
Mixed Tomato Chutney is an utterly delicious way to preserve ripe and green cherry tomatoes. It has a wonderful chilli kick which is contrasted with the sweetness of sultanas and Muscovado sugar. It’s the best tomato chutney recipe I’ve ever tasted! When I originally made this recipe back in 2013 I’d been gifted packets of…
My Sloe & Apple Jam recipe is made with just 3 ingredients and no pectin or jam sugar. Wonderfully tart yet sweet, sloes and apples make the perfect pairing in this exquisite jam. Recently I went foraging for elderberries to a location I’d been told about that also had sloes. I didn’t find any elderberries…
If you’re looking for a delicious and Simple Elderberry Jam recipe with seeds and no pectin they you’ve come to the right place! Follow my step-by-step video tutorial to ensure success! After a long break due to 2020 doing it’s best to stop me in my tracks I’m finally back with this Elderberry Jam recipe…
