No more drab food, only fab food!
This utterly delicious, Easy Green Tomato Chutney recipe makes using up your remaining unripe tomatoes a breeze! The inclusion of dried figs and cooking apples introduces a delightful sweetness to balance the tartness of green tomatoes and vinegar, while a medley of spices imparts a subtle, warming flavour. Best of all, this chutney is ready to…
Delicious Rosehip and Apple Jelly has all the flavour of running your palate through a rose garden and orchard. The rosy and appley flavour is complimented by the beautiful deep amber colour of this jewel-like jelly. Why I Made Rosehip and Apple Jelly I’ve been walking past rosehips growing in local hedgerows at this time…
This deliciously tangy, Simple Shredless Orange Marmalade is easy to make and doesn’t require any specialist equipment. It can be made all year round with ordinary oranges and a lemon. You can even leave the shreds in if you prefer! If you loved Robertson’s Golden Shredless Marmalade as a child or still love it now,…
Mirabelle Plum Jam (or Yellow Cherry Plum Jam) has a beautiful delicate flavour that’s similar to apricot jam. This 2 ingredient, pectin-free homemade jam is the perfect breakfast or tea time preserve. Back Story Back in the summer of 2014 my father delivered a huge bag of mixed windfall plums to my door. They’d come…
