24 Ways to use up leftover Easter eggs – it could happen, don’t laugh:-) Check out these delicious recipes from Fab Food 4 All and fellow food bloggers!
- Oreo Chocolate Tiffin – Tinned Tomatoes
- Brazilian Brigadeiro Chocolate Bonbons – Kavey Eats
- White Chocolate & Macadamia Blondies – The Crafty Larder
- Banoffee Eclairs – Fuss Free Flavours
- White Chocolate Cheesecake with Rhubarb – Cook Sister
- Foolproof Rich Chocolate Mousse – Fab Food 4 All
- Avocado & Chocolate Truffles – Petite Cook
- Cream Egg Chocolate Brownies – Fab Food 4 All
- Chocolate Orange Muffins – Recipes from a Pantry
- Chocolate Pots – Farmersgirl Kitchen
- Chocolate Quinoa Crunch Bars – Rough Measures
- Decadent Chocolate Buttercream Frosting – Goodie Godmother
- Chocolate Cupcakes – Fab Food 4 All
- Black Forest Vanilla ice Milk – Fab Food 4 All
- Slow Cooker White Chocolate, Pistachio & Raspberry Fudge – bakingqueen74
- Spiced Hemp and Chocolate Chip Cookies – Coffee & Vanilla
- Easter Chocolate Fridge Traybake – Sew White
- One Ingredient Chocolate Mousse – Family Friends Food
- Salted Chocolate Pots with Caramel Sauce – Easy Cheesy Vegetarian
- Raspberry, Almond & White Chocolate Muffins – Fab Food 4 All
- Leftover Easter Egg Chocolate Ice Cream – Tin & Thyme
- Vegan Pistachio Chocolate Truffles – Emily’s Recipes & Reviews
- Malteser Traybake – Foodie Quine
- Mini Egg Chocolate Granola Bites – Fab Food 4 All
I hope you enjoyed drooling over 24 Ways to Use Up Leftover Easter Eggs and even if you never have any leftover in your household I hope you feel inspired to make some of these recipes as I know I am:-) Thank you to all my fellow bloggers for their contributions to this post – you all rock!
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Choclette
Didn’t get much in the way of Easter eggs this year, so definitely none left over. But there are so many gorgeous recipes here, I might just have to make something anyway.
Thanks for including my ice cream.
Camilla
Yes the only time I had leftover Easter eggs was as a kid LOL:-)
Margaret gallagher
Gosh I’ll have no problem this year using all our eggs up
Cracking suggestions
Camilla
Thanks Margaret:-)