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You are here: Home / Reviews / Judge BioChef Utensils & Natural Ceramic Frying Pan Competition – Closed

Judge BioChef Utensils & Natural Ceramic Frying Pan Competition – Closed

Updated: 10th May 2024 · Published: 7th February 2014 

Judge Competition

I was recently sent the new Judge BioChef Kitchen Utensil Range to try out. It’s made from a revolutionary combination of corn-based bioplastic, nylon and a smidge of silicone. The BioChef range includes slotted turner, turner, spaghetti fork, slotted spoon, ladle and serving spoon; all the kitchen essentials. The key points of note are as follows:

  • Eco friendly Kitchenware – 100% biodegradable handle, renewable, sustainable & recyclable.
  • Heat resistant heads up to 210°
  • Silicone soft grip insert, for comfort with wet or dry hands
  • Suitable for Non-Stick pans
  • Easy to Clean – Dishwasher safe

Green, corn starch, environmentally friendly

My first impression of the range was that it is well designed and I love its green credentials. It is vital for the longevity of your non-stick pans to use plastic and not metal utensils. I cringe every time I see a chef on TV using metal in a non-stick pan. The spoons, turners and ladle are all slightly smaller than I have been used to but I actually found this a welcome change. When I was turning some new potatoes that I was frying, the job was made so much easier with the Judge BioChef turner as it has a really good sharp angle on the edge. Sometimes I end up just pushing a potato around for ages before actually managing to get some leverage to it. I also found the ladle a really good size when I was transfering a pie filling from my pan to a pie dish the other day!

I have dish washed my utensils and they have all come out looking the same way as they went in. I only noticed the other day that they should be washed on the top rack so will do this in future! So if you care about looking after your non-stick pans then I think this range of BioChef utensils from Judge are superb.

The Judge BioChef utensils retail for around £4.20 each.

Eco-friendly, safe, ptfe free, pfoa free

Eco-friendly, green

Next I received a Judge Natural Ceramic Frying Pan to try out. Here’s what Judge say about them:

“Judge Natural frying pans are lined with an eco friendly matt grey ceramic coating (Whitford’s acclaimed Fusion). Stylishly designed, with thick thermic bases making them suitable for all hob types, with stay cool textured phenolic handles, the Judge Natural frying pan range delivers environmentally whilst being effortlessly functional too. Judge Naturals are free from all chemicals associated with traditional non-stick cookware, i.e. its PTFE- and PFOA-free and is able to withstand tremendous heat – up to 280°C – without the risk of blistering or cracking.”

My first impression of this pan was that it wasn’t the prettiest pan I’d ever seen but once I started using it I was blown away by it. The thick thermic base really transmits the heat extremely quickly and evenly.  It’s easy to clean with a quick wash in soapy water with a sponge and it has become my favourite pan to use for everything from omelettes to pancakes.

The 26cm Judge Natural frying pan I received has an rrp of £60.

Competition

So if your appetite for these products has been whetted then you could win your own set of 6 Judge BioChef Utensils and a Judge Natural Ceramic 26cm Frying Pan by telling me what dish you would make with the prize?

For your chance to win simply fill in the Rafflecopter below.

How to enter:
Complete the Rafflecopter form below to confirm your entries made via blog comments, Twitter, etc.
This giveaway will close at midnight on 06/04/2013.
Please read the Terms and Conditions below.
Winners are announced on the Rafflecopter form after the prize has been claimed by the winner.
First timers: Please watch how Rafflecopter works (video)! It is 46 seconds long. It explains everything.
If no form is showing, hit refresh and it should appear.
Complete the form answering the question – or your entries will not go into the draw.
Mandatory entries need to be completed first – so leave a blog comment before you try to complete any of the other methods of entry.
Do you want more chances to win? Come back daily after tweeting about the giveaway and fill the form in again.

Terms and conditions:
Only open to UK participants over the age of 18.
There is 1 prize comprising of: 6 Judge BioChef Utensils and 1 Judge Natural 26cm Frying Pan worth £85.20 in total. There’s no cash alternative and the prize is not transferable. No part or parts of the prize may be substituted for other benefits, items, or additions.
Instructions form part of the terms and conditions. Entries using any software or automated process to make bulk entries will obviously be disqualified. The winner will be picked at random using software and then contacted by email. If you win and then don’t respond to this email within 5 days then another winner will be picked. The prize will be delivered to the winner as soon as possible after you have e-mailed your delivery address.

Disclaimer: Many thanks to Pam and Judge who sent me the above products, all opinions are my own and I was not paid for this post.

Why not enter another fab competition from my Competition Page?

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Reader Interactions

Comments

  1. Angela

    01/04/2016 at 11:49 pm

    I have a judge natural frying pan . So so dissapointed everything sticks to it. It has to go in the bin.
    Angela

    Reply
    • Camilla

      02/04/2016 at 12:01 am

      You should definitely contact them about this! Most pans have a guarantee.

      Reply
  2. Natalie Crossan

    06/04/2014 at 10:10 pm

    A yummy beef stir fry x

    Reply
  3. Lorna

    06/04/2014 at 8:03 pm

    Oh dear, not such a healthy option! I’d make a Scottish fry up! Yummy!

    Reply
  4. Julie Roo

    06/04/2014 at 5:48 pm

    Id make omletes as i am an awful cook, other half would use it way more than me.

    Reply
  5. Jules

    06/04/2014 at 9:53 am

    Prawn and chorizo stir fry. Yum yum 🙂

    Reply
  6. sofia s.

    06/04/2014 at 12:08 am

    roast beef

    Reply
  7. Kel Ellen Hirst

    05/04/2014 at 11:50 pm

    A Chinese chicken stir fry

    Reply
  8. Kat

    05/04/2014 at 11:30 pm

    Pancakes

    Reply
  9. Amanda Richardson

    05/04/2014 at 9:49 pm

    Spanish omelette

    Reply
  10. jackie curran

    05/04/2014 at 9:31 pm

    english breakfast

    Reply
  11. Anne Hawley

    05/04/2014 at 9:25 pm

    steak and ale pie

    Reply
  12. DAWN ADAMS

    05/04/2014 at 9:10 pm

    My other half has gone mad for Omlette’s.

    Reply
  13. Sarah Mcknight

    05/04/2014 at 9:08 pm

    Sweet and sour chicken

    Reply
  14. debbie creasey

    05/04/2014 at 8:59 pm

    Spanish Omlette

    Reply
  15. Diana Croos

    05/04/2014 at 8:50 pm

    Egg omlette

    Reply
  16. Lisa Sands

    05/04/2014 at 8:13 pm

    A stir fry (on a diet at the mo lol) x

    Reply
  17. Caroline Anne Bellamy

    05/04/2014 at 7:29 pm

    My husband calls me the omlette queen – so its gotta be an omlette 🙂

    Reply
  18. Sam P Toms

    05/04/2014 at 7:17 pm

    Spanish Omelette

    Reply
  19. susan willshee

    05/04/2014 at 6:44 pm

    I love omelettes so I’d make a fabulous cheese and quorn ham omelette

    Reply
  20. sara wilson

    05/04/2014 at 6:38 pm

    liver, bacon and onions

    Reply
  21. trevor linvell

    05/04/2014 at 6:16 pm

    a vegetarian full english breakfast!

    Reply
  22. Michelle Kitchen

    05/04/2014 at 5:32 pm

    I would make pancakes 🙂

    Reply
  23. Kirsteen Mackay

    05/04/2014 at 5:06 pm

    Scrambled Eggs

    Reply
  24. June Gaynor

    05/04/2014 at 4:15 pm

    I would belatedly make some pancakes as I missed out on Pancake Day.

    Reply
  25. Kath Cox

    05/04/2014 at 3:05 pm

    Corn beef hash

    Reply
  26. Keith H

    05/04/2014 at 2:44 pm

    omlette the only thing i do not burn

    Reply
  27. Amy Jo McLellan

    05/04/2014 at 2:38 pm

    Something easy to start with – an egg.

    Reply
  28. katherine b

    05/04/2014 at 2:26 pm

    My favourite dish – chilli con carne x

    Reply
  29. madeline connolly

    05/04/2014 at 2:13 pm

    stew

    Reply
  30. Diana

    05/04/2014 at 2:01 pm

    Pancakes 🙂

    Reply
  31. Pauline Dring

    05/04/2014 at 1:58 pm

    Pancakes!

    Reply
  32. lorraine polley

    05/04/2014 at 1:09 pm

    a lovely omlette

    Reply
  33. Daphne Mueller

    05/04/2014 at 12:58 pm

    Sausage sandwich

    Reply
  34. sally

    05/04/2014 at 11:52 am

    Pancakes!

    Reply
  35. RAPHAEL PATRICE

    05/04/2014 at 11:46 am

    quality

    Reply
  36. emma weaver

    05/04/2014 at 11:36 am

    spaghetti bolognese

    Reply
  37. Rachel B

    05/04/2014 at 11:32 am

    scrambled egg on toast

    Reply
  38. Ros Irwin

    05/04/2014 at 11:20 am

    Corned Beef Hash

    Reply
  39. Joanna Sawka

    05/04/2014 at 10:53 am

    scrambled eggs

    Reply
  40. Sue Warr

    05/04/2014 at 10:47 am

    I’d make a family size cheese, mushroom and bacon omelette, with potatoes in it as well … or maybe some pancakes!?!

    Reply
  41. Emma Price

    05/04/2014 at 10:22 am

    Depending on how deep it is, i’d either go for a Chorizo Risotto, or use it to start making a chorizo and chicken lasagne I saw a recipe for the other day (using tortillas instead of lasagne sheets)

    Reply
  42. Rebecca Lis

    05/04/2014 at 10:12 am

    Cheese and mushroom omelette

    Reply
  43. Kirsty Mills

    05/04/2014 at 10:09 am

    Fried chicken 🙂

    Reply
  44. kate knight

    05/04/2014 at 9:15 am

    Stir fry

    Reply
  45. sarah hayes

    05/04/2014 at 8:55 am

    got to be a full english! mmmmm 🙂

    Reply
  46. christy beckett

    05/04/2014 at 8:37 am

    I would make a Fritata. Great way to get my kids to eat some veg and uses up whats left in the fridge before shopping day

    Reply
  47. Sarah Parker

    05/04/2014 at 7:12 am

    fry up

    Reply
  48. sj wesley

    05/04/2014 at 2:12 am

    An omelette 🙂

    Reply
  49. Claire

    05/04/2014 at 1:48 am

    Fried Eggs!!! 😀

    Reply
  50. jodie harvey

    05/04/2014 at 1:26 am

    vegetable stir fry 🙂

    Reply
  51. Bat Thomason

    04/04/2014 at 11:59 pm

    Fried eggs on toast

    Reply
  52. Mark Johnson

    04/04/2014 at 11:48 pm

    omelette

    Reply
  53. Deborah Bird

    04/04/2014 at 11:34 pm

    a fry up!

    Reply
  54. Jayne K

    04/04/2014 at 11:20 pm

    Bubble and squeak

    Reply
  55. chirag P

    04/04/2014 at 11:13 pm

    omlette

    Reply
  56. Helena Mann

    04/04/2014 at 11:11 pm

    Definitely a Full English …. got me craving one now 😛

    Reply
  57. Karis

    04/04/2014 at 11:00 pm

    An omlette

    Reply
  58. Harriet Casey

    04/04/2014 at 10:50 pm

    Homemade veggie burgers!

    Reply
  59. TRACY MOORE

    04/04/2014 at 10:45 pm

    I would make a Spanish Omlette.

    Reply
  60. Bonnie King

    04/04/2014 at 10:31 pm

    Ooh a big hearty chilli!

    Reply
  61. laura hadland

    04/04/2014 at 10:12 pm

    Spanish tortilla

    Reply
  62. ruth hunter

    04/04/2014 at 10:01 pm

    pancakes

    Reply
  63. Patricia Avery

    04/04/2014 at 9:59 pm

    mid-week omlette (with whatever is left in the fridge) 🙂

    Reply
  64. Danielle woodman

    04/04/2014 at 9:47 pm

    Pancakes

    Reply
  65. keith scrivener

    04/04/2014 at 9:43 pm

    a full english!

    Reply
  66. sara

    04/04/2014 at 9:41 pm

    paella

    Reply
  67. Lani Nash

    04/04/2014 at 9:37 pm

    A prawn stirfry

    Reply
  68. Jane Middleton

    04/04/2014 at 9:29 pm

    chinese stir fry

    Reply
  69. Monika Suchonska

    04/04/2014 at 9:28 pm

    spicy chicken fajitas

    Reply
  70. Natalie Henderson

    04/04/2014 at 9:27 pm

    Spanish Omlette

    Reply
  71. Jennifer Rhymer

    04/04/2014 at 9:22 pm

    My Spaghetti Bolognese speciality 🙂

    Reply
  72. tamalyn roberts

    04/04/2014 at 9:21 pm

    pancakes

    Reply
  73. Lisbeth Cooper

    04/04/2014 at 9:09 pm

    The perfect pancake

    Reply
  74. Kelly Lain

    04/04/2014 at 9:02 pm

    Pancakes….you cant beat them.

    Reply
  75. Jo-Anne holton

    04/04/2014 at 8:47 pm

    chicken chow mein!!!

    Reply
  76. Danika Lloyd

    04/04/2014 at 8:31 pm

    Beef stew & dumplings 🙂

    Reply
  77. Sheri Darby

    04/04/2014 at 8:27 pm

    Stuffed pancakes

    Reply
  78. Donna Kent

    04/04/2014 at 8:26 pm

    I’d make a seafood risotto. My husband says its lovely but I use every utensil in the house when making it.

    Reply
  79. Claire Denise York

    04/04/2014 at 7:54 pm

    I would make a really tasty bacon omlette

    Reply
  80. Annie Costa

    04/04/2014 at 7:30 pm

    liver and onions!

    Reply
  81. amber bassett

    04/04/2014 at 7:16 pm

    I would be traditonal and go for a full english!

    Reply
  82. katie thomas

    04/04/2014 at 6:30 pm

    A huge Spanish Omlette!

    Reply
  83. Jeremy Hards

    04/04/2014 at 5:57 pm

    I would make a nice omelette

    Reply
  84. Anthea Holloway

    04/04/2014 at 5:42 pm

    A Normandy Pork Casserole with cider

    Reply
  85. melanie crumpton

    04/04/2014 at 5:39 pm

    a nice ribeye

    Reply
  86. Claire Barker

    04/04/2014 at 5:34 pm

    A stirfry>

    Reply
  87. robyn logan clarke

    04/04/2014 at 4:29 pm

    a paella to serve 2

    Reply
  88. Clare Hubbard

    04/04/2014 at 4:13 pm

    Some lovely fried bacon 🙂

    Reply
  89. Yasmin J

    04/04/2014 at 1:59 pm

    When I say ‘I’d make’, what I really mean is my mum would probably make some tasty Moroccan couscous with a Spanish omelette… Mmm

    Reply
  90. Karen R

    04/04/2014 at 1:29 pm

    I think we could do some nice pieces of salmon and asparagus 🙂

    Reply
  91. Emily Knight

    04/04/2014 at 12:32 pm

    A nice steak, I reckon! 17

    Reply
  92. Mike Martin

    04/04/2014 at 12:21 pm

    seafood risotto

    Reply
  93. Romana Richards

    04/04/2014 at 12:19 pm

    A good cheese omelette. I think I would enjoy making it too in that pan!

    Reply
  94. Rory Campion

    04/04/2014 at 11:41 am

    A cheese, ham and mushroom omlette

    Reply
  95. Siane Kerr

    04/04/2014 at 11:17 am

    A spinach omeletter yummyyyy!

    Reply
  96. stephen holman

    04/04/2014 at 11:01 am

    i’d make a lovely chicken stir fry 🙂

    Reply
  97. Kirsty N

    04/04/2014 at 10:55 am

    I’d serve up some lovely pancakes!

    Reply
  98. Allison

    04/04/2014 at 10:42 am

    A darn good fry up!

    Reply
  99. Lyndsey Beckford

    04/04/2014 at 10:36 am

    I would make an omlette

    Reply
  100. Kimberley Robinson

    04/04/2014 at 9:27 am

    Steak, mushrooms and asparagus spears

    Reply
  101. Paul Stephens

    04/04/2014 at 9:12 am

    EGGY BREAD! Sorry for shouting; got excited!

    Reply
  102. sarah fleck

    04/04/2014 at 9:05 am

    sausage, bacon and fried egg. mmm

    Reply
  103. Helen Wilson

    04/04/2014 at 7:13 am

    Chicken and chorizo paella all for me 🙂

    Reply
  104. Mary Baldwin

    04/04/2014 at 7:12 am

    Spanish omelette

    Reply
  105. Mark Palmer

    04/04/2014 at 6:36 am

    A full English breakfast

    Reply
  106. Anthony

    04/04/2014 at 6:05 am

    tasty pancakes!

    Reply
  107. Matthew N

    04/04/2014 at 12:03 am

    spanish tortilla

    Reply
  108. Janet Rumley

    03/04/2014 at 11:49 pm

    Shepherds Pie – my children’s favourite !

    Reply
  109. Victoria

    03/04/2014 at 9:49 pm

    mushroom omelette 🙂

    Reply
  110. Kelly Hooper

    03/04/2014 at 7:47 pm

    spaghetti bolognaise

    Reply
  111. Eleanor Powell

    03/04/2014 at 7:24 pm

    A lovely omelette

    Reply
  112. Sarah S

    03/04/2014 at 7:01 pm

    A lovely cheesy omlette

    Reply
  113. Debra_doll

    03/04/2014 at 6:00 pm

    I’d fry a good Aberdeen Angus steak and serve with some delicious dauphinoise potatoes! x

    Reply
  114. Jennifer

    03/04/2014 at 5:22 pm

    I would make my husbands favourite Shepherds Pie

    Reply
  115. John Foster

    03/04/2014 at 4:31 pm

    A Spanish Omelette

    Reply
  116. Andrew Halliwell

    03/04/2014 at 2:43 pm

    I’d make the thing the frying pan was invented for…
    Full english breakfast.

    Reply
  117. Bohdan Kuczynski

    03/04/2014 at 2:36 pm

    Omelettes, have just picked up a few new hens so I’ll have plenty of eggs again

    Reply
  118. claire haskins

    03/04/2014 at 12:59 pm

    homemade lasagne

    Reply
  119. jen jackson

    03/04/2014 at 11:26 am

    A nice omelette

    Reply
  120. Samantha Atherton

    03/04/2014 at 10:27 am

    A nice Omelet springs to mind.

    Reply
  121. Vicki A Smith

    03/04/2014 at 10:09 am

    Home made egg friend rice

    Reply
  122. Karen Foster

    03/04/2014 at 9:00 am

    I’d make a tarte tatin

    Reply
  123. susan gough

    02/04/2014 at 9:01 pm

    Pancakes my frying sticks too much

    Reply
  124. donna clinton

    02/04/2014 at 8:30 pm

    I would make some pancakes for my children, they love them!

    Reply
  125. Sandra

    02/04/2014 at 4:51 pm

    I would make lots of pancakes!

    Reply
  126. Claire Holtey

    02/04/2014 at 3:41 pm

    I love chicken and mushroom stroganoff, so easy to make in a big frying pan – saves on washing up

    Reply
  127. Christine Caple

    01/04/2014 at 9:18 pm

    Spag bol!

    Reply
  128. shaheen

    01/04/2014 at 8:41 pm

    Vegetable frittata

    Reply
  129. Daniel Grimes

    01/04/2014 at 8:39 pm

    stir fry

    Reply
  130. lindsey stuart

    01/04/2014 at 4:02 pm

    My spinach and garlic chicken with homemade spicy potato wedges and salsa

    Reply
  131. Sarah Lewis

    01/04/2014 at 12:41 pm

    Some lovely pancakes.

    Reply
  132. Kane Casburn

    31/03/2014 at 7:31 pm

    Curry!

    Reply
  133. William Gould

    30/03/2014 at 10:36 pm

    I always test new pots and pans by making scrambled eggs in them!

    Reply
  134. Serena La Pietra

    29/03/2014 at 8:24 pm

    A good ol’ fry up.

    Reply
  135. Susan Hall

    29/03/2014 at 10:07 am

    A lovely omelette

    Reply
  136. Greig Spencer

    29/03/2014 at 1:51 am

    a yummy fry up

    Reply
  137. Jill Cordner

    28/03/2014 at 11:36 pm

    My healthy homemade from scratch bolognese xx

    Reply
  138. Dianne Brewin

    28/03/2014 at 2:24 pm

    I would make a yummy spanish omelette,,,, my fav…..

    Reply
  139. Ben Audsley

    28/03/2014 at 8:55 am

    i would make steak and chips!

    Reply
  140. Amy Skinner

    27/03/2014 at 5:12 pm

    an omlette

    Reply
  141. babettes ffest

    26/03/2014 at 9:54 pm

    I would make a tart tatin

    Reply
  142. Sue Bennett

    25/03/2014 at 9:35 am

    I think a nice new pan gives me an excuse for cooking a slightly unhealthy full English, a rare treat. Back to more healthy omelettes and fish afterwards.

    Reply
  143. Kate Davies

    25/03/2014 at 3:30 am

    My son love fritta so Id make that for him.

    Reply
  144. kelly

    25/03/2014 at 1:20 am

    A smoked salmon omelette 🙂

    Reply
  145. Michael Rattray

    24/03/2014 at 9:36 pm

    I love a stir-fry

    Reply
  146. Kinga

    24/03/2014 at 9:01 pm

    I would go for a chilli prawn stir fry!

    Reply
  147. Daisy

    23/03/2014 at 3:31 pm

    Thai green curry definitely !

    Reply
  148. Amie burton

    23/03/2014 at 1:08 pm

    I would definately attemp a ham and cheese omelette mmm 🙂

    Reply
  149. Diane Nicholl

    20/03/2014 at 9:43 pm

    bubble & squeak

    Reply
  150. angela - Garden Tea Cakes and Me

    20/03/2014 at 1:18 pm

    A nice corn beef hash for a change

    Angela

    Reply
  151. Lynne McEvoy

    18/03/2014 at 6:51 pm

    I would make a beef and vegetable stir fry.

    Reply
  152. Gemma E

    16/03/2014 at 6:16 pm

    A spanish omelette with spinach would be my choice.

    Reply
  153. Abigail Cullen

    15/03/2014 at 9:48 pm

    Paella

    Reply
  154. Sarah B

    15/03/2014 at 7:54 pm

    Smoked salmon and scrambled eggs.

    Reply
  155. Alice Megan

    14/03/2014 at 8:08 pm

    Pancakes!

    Reply
  156. Peggy Muncie

    14/03/2014 at 11:47 am

    It would have to be a big fry up – bacon, sausage, egg, haggis. black pudding and tattie scones

    Reply
  157. Vohn McGuinness

    14/03/2014 at 12:15 am

    I’ve seen a few recipes where the frying pan had to go in the oven but the handle on mine won’t withstand oven temps, so I’d love to win this one. Now I try to think about it though, I can’t remember any of the darn recipes! Vohn x

    Reply
  158. Rosalind

    13/03/2014 at 7:56 pm

    whooo, mushy banana and sour cream pancakes!

    Reply
  159. Matt Mellors

    13/03/2014 at 1:05 pm

    I’d cook up a full english

    Reply
  160. Lesley Bradley

    11/03/2014 at 11:40 pm

    chicken stir fry and egg fried rice

    Reply
  161. Mark Witherington

    11/03/2014 at 5:53 pm

    I would make a fritata tasty, healthy(ish) and good to get rid of those leftovers

    Reply
  162. Andrea

    11/03/2014 at 4:24 pm

    Eggy Bread

    Reply
  163. helen atkins

    10/03/2014 at 8:08 pm

    omelettes x

    Reply
  164. Georgie

    10/03/2014 at 7:56 pm

    Red Thai curry

    Reply
  165. sram

    10/03/2014 at 12:13 pm

    Chinese Stir-fry

    Reply
  166. Laura Costello

    09/03/2014 at 10:15 pm

    A nice stir-fry xx

    Reply
  167. Eleanor W

    09/03/2014 at 7:03 pm

    Loads of different things but definitely would panfry a lovely bit of fish.

    Reply
  168. Gail Bennett

    08/03/2014 at 4:58 pm

    A dish we call the ‘Anchovy Dish’ 🙂

    Reply
  169. Sugar newman

    08/03/2014 at 11:47 am

    A HUGE stack of pancakes!

    Reply
  170. Nuala Rees

    08/03/2014 at 10:04 am

    bolognaise x

    Reply
  171. Megan

    08/03/2014 at 9:45 am

    I could so do with a new frying pan. Pancake’s Day knackered my last one

    Reply
  172. Petra Beck

    08/03/2014 at 8:19 am

    Pan-fried calves liver (with a risotto)

    Reply
  173. Victoria

    07/03/2014 at 12:13 pm

    Pancakes!

    Reply
  174. Sheryl Keene

    06/03/2014 at 7:53 pm

    I’ve just purchased a pasta maker so pasta primavera.

    Reply
  175. Amy

    06/03/2014 at 4:00 pm

    Omlettes

    Reply
  176. Hannah Whitling

    05/03/2014 at 11:55 pm

    Stir-fry

    Reply
  177. Helen Garner

    05/03/2014 at 11:44 pm

    Stir Fry

    Reply
  178. Bethany Martin

    05/03/2014 at 4:40 pm

    Whatever I can from the pathetic amount of food I have in my fridge!

    Reply
  179. cathyj

    05/03/2014 at 2:57 pm

    a stir fry

    Reply
  180. Emily Clark

    05/03/2014 at 1:35 pm

    A frittata!

    Reply
  181. sairz eastham

    05/03/2014 at 12:41 pm

    Pancakes! yummy

    Reply
  182. Kerry Sullivan

    05/03/2014 at 11:01 am

    Spanish Omelet

    Reply
  183. Jane

    05/03/2014 at 8:58 am

    Pancakes!

    Reply
  184. tracey gibbons

    05/03/2014 at 8:20 am

    a nice spanish omelette

    Reply
  185. Lisa Everaert

    05/03/2014 at 2:23 am

    Pancakes, definetly pancakes – my pan ruins them all.

    Reply
  186. sarah palmer

    04/03/2014 at 8:45 pm

    a chicken stirfry

    Reply
  187. Karen Lloyd

    04/03/2014 at 8:26 pm

    I would make sausages in sticky onion gravy

    Reply
  188. Lora

    04/03/2014 at 6:15 pm

    since it’s pancake day, it has to be Scotch pancakes!

    Reply
  189. Ian Murray

    04/03/2014 at 4:18 pm

    mmm omlettes.

    Reply
  190. Dawn Totton

    03/03/2014 at 11:35 pm

    Pancakes!

    Reply
  191. David Paterson

    03/03/2014 at 5:00 pm

    Spanish omelette

    Reply
  192. Emma Davies

    03/03/2014 at 12:01 pm

    Risotto

    Reply
  193. Suzanne Jackson

    03/03/2014 at 11:58 am

    a nice cheesy omelette 🙂

    Reply
  194. Clint Howat

    02/03/2014 at 10:23 pm

    Pancakes

    Reply
  195. Blake Ahearne

    02/03/2014 at 6:59 pm

    pancakes

    Reply
  196. sandra hastings

    02/03/2014 at 6:54 pm

    bubble and squeak with vegetarian sausages.

    Reply
  197. fiona

    01/03/2014 at 9:02 pm

    moussaka

    Reply
  198. Karen Barrett

    01/03/2014 at 8:56 pm

    Wild mushroom risotto

    Reply
  199. Jo Hutchinson

    01/03/2014 at 9:51 am

    savoury pancakes

    Reply
  200. Jo Parkinson

    01/03/2014 at 7:17 am

    Amazing pancakes…yummy!

    Reply
  201. Helen Humphries

    28/02/2014 at 9:35 pm

    A lovely fluffy omelette 🙂

    Reply
  202. Danielle Graves

    28/02/2014 at 9:54 am

    Pancakes of course

    Reply
  203. Frances Fox

    27/02/2014 at 6:40 pm

    Pancakes with sultanas and lashings of honey – yum.

    Reply
  204. Susan Joyce Rogers

    27/02/2014 at 4:13 pm

    idealtes with very little fat for fried eggs and omlettes

    Reply
  205. Rebecca Woodroof

    27/02/2014 at 4:12 pm

    Pancakes for shrove tuesday

    Reply
  206. Angela Cole

    27/02/2014 at 1:30 pm

    I would make sweet potato and leek fritters, with chilli dipping sauce. Yummy.

    Reply
  207. Esme McCrubb

    26/02/2014 at 1:03 pm

    PANCAKES

    Reply
  208. claire

    26/02/2014 at 12:02 pm

    Perfect for Pancakes next week – as my pans are more stick than non-stick 🙂

    Would be a brilliant update for my kitchen – sassy and special – for perfect cooking !

    Reply
  209. Laura Nice

    25/02/2014 at 9:49 pm

    Pancakes 🙂 can’t get enough of these

    Reply
  210. Catherine Newton

    25/02/2014 at 9:47 pm

    Spaghetti Bolagnase

    Reply
  211. Mandy Ghest

    25/02/2014 at 8:01 pm

    I could make yummy pancakes and tell all my friends where the pan came from. x

    Reply
  212. Kathryn Amis

    25/02/2014 at 3:50 pm

    I would make an omelette

    Reply
  213. Jo welsh

    25/02/2014 at 2:22 pm

    Would have to be Pancakes!

    Reply
  214. Stacey Carnell

    25/02/2014 at 12:39 pm

    Pancakes! I love them! 🙂

    Reply
  215. lisa maguire

    24/02/2014 at 8:13 pm

    with pancake Tuesday coming up it would have to be some pancakes! though my little boy loves an omelette so it would get put to good use!

    Reply
  216. Natalie White

    23/02/2014 at 8:52 pm

    Spaghetti Bolognese – messy and fun 🙂

    Reply
  217. Emma Baker

    23/02/2014 at 7:42 pm

    ham and cheese omelette yes please!

    Reply
  218. TracyJo

    23/02/2014 at 1:54 pm

    A cheese and mushroom omlette x

    Reply
  219. Maggie Taylor

    22/02/2014 at 5:45 pm

    Bubble & Squeak

    Reply
  220. emma falvi

    22/02/2014 at 3:27 pm

    hungarian goulash

    Reply
  221. Sharon Brace

    22/02/2014 at 12:44 pm

    Egg fried rice.. yum 🙂

    Reply
  222. Lesley Bambridge

    22/02/2014 at 11:23 am

    A simple succulent rib-eye steak, sauté potatoes and tomato halves

    Reply
  223. Molly Louise

    21/02/2014 at 11:45 pm

    Seabass and samphire – nice and easy but very yum!

    Reply
  224. Rey Chunara

    21/02/2014 at 9:08 pm

    I’d start with a ham and cheese omelette

    Reply
  225. Louise A

    21/02/2014 at 8:47 pm

    Swedish meatballs!

    Reply
  226. Sue Stevenson

    21/02/2014 at 8:22 pm

    A nice pan fried Ribeye Steak;

    Reply
  227. Haley Redshaw

    21/02/2014 at 6:49 pm

    Spanish Chickenx

    Reply
  228. Danielle Stevenson

    21/02/2014 at 3:36 pm

    I would make a lovely spinach, cheese and pesto omelette 🙂

    Reply
  229. Joanna Orr

    21/02/2014 at 3:17 pm

    a mushroom risotto

    Reply
  230. Louise Hodgson

    20/02/2014 at 11:09 pm

    Korean chicken stir fry – ginger, soy sauce, a touch of maple syrup, and some fresh garlic.

    Reply
  231. Ian Yates

    19/02/2014 at 12:23 am

    Mushroom Stroganoff

    Reply
  232. Heather Haigh

    18/02/2014 at 11:59 pm

    pancakes

    Reply
  233. kate samways

    18/02/2014 at 1:03 pm

    I would do lovely one pan dish chicken tomato rice.

    Reply
  234. zoe lucas

    18/02/2014 at 10:30 am

    Fritatta my husband loves them 😀

    Reply
  235. Hayley

    16/02/2014 at 11:16 pm

    spanish omelette 😀

    Reply
  236. Joy Lawson

    16/02/2014 at 11:15 pm

    Some chicken vege wraps 🙂

    Reply
  237. karen hutchinson

    16/02/2014 at 11:02 pm

    a traditional English breakfast

    Reply
  238. Harley

    16/02/2014 at 10:54 pm

    Spag Bol! The kids fave!

    Reply
  239. Margie

    16/02/2014 at 11:44 am

    I’d cook up a fried rice with steak. Fried rice needs a good quality frying pan and this certainly looks the part.
    Thanks for hosting, I’d be delighted to win x
    Margie

    Reply
  240. Becky John

    16/02/2014 at 12:08 am

    A Spanish Omlette

    Reply
  241. Pat Stubbs

    15/02/2014 at 9:27 pm

    Nasi Goreng – my current favourite meal

    Reply
  242. angela sandhu

    15/02/2014 at 9:26 pm

    Stir fry

    Reply
  243. Jasmina K.

    15/02/2014 at 8:18 pm

    Chicken vegetable stir fry

    Reply
  244. CAROL PATTRICK

    15/02/2014 at 7:08 pm

    It would have to be Pancakes – naughty but oh so nice! (Especially when served with maple syrup)

    Reply
  245. CAROL PATTRICK

    15/02/2014 at 7:07 pm

    It would have to be pancakes – naughty but oh so nice! (especially with maple syrup)

    Reply
    • CAROL PATTRICK

      15/02/2014 at 7:09 pm

      Sorry – hiccup with pc – didn’t mean to enter twice

      Reply
  246. Sophie Hedley

    15/02/2014 at 5:35 pm

    A stir-fry 🙂

    Reply
  247. Helen Grayson

    15/02/2014 at 4:19 pm

    Cheese, Ham and onion omelette! 🙂

    Reply
  248. Galina V

    15/02/2014 at 10:40 am

    Fried potatoes with wild mushrooms, simple and delicious

    Reply
  249. Sarah Maclean

    15/02/2014 at 10:09 am

    Blueberry Pancakes

    Reply
  250. Susan Elaine Carter

    15/02/2014 at 12:48 am

    Veggie risotto and I wouldn’t have to worry about it sticking to the base.

    Reply
  251. Rebecca Beesley

    14/02/2014 at 8:22 pm

    I’d let my 7 year old son decide – he loves cooking anything and everything! I’d like to try risotto with it. x

    Reply
  252. Tamsin Dean

    14/02/2014 at 6:42 pm

    fajihatas, yummy or a hot chilli

    Reply
  253. Tammy Tudor

    14/02/2014 at 6:32 pm

    Chicken Stir Fry

    Reply
  254. Emilie Stokoe

    14/02/2014 at 5:24 pm

    I wouldn’t make anything, I would give them to my wonderful fiance who makes me delicious meals every night and see what he rustles up! 🙂

    Reply
  255. kim mayhead

    14/02/2014 at 4:43 pm

    A lovely Spanish omelette

    Reply
  256. Tracey Gwynne

    14/02/2014 at 3:55 pm

    I would make a pan fried salmon – with this great pan it would turn out lovely and crispy!

    Reply
  257. Laura Sweeney

    14/02/2014 at 1:45 pm

    Chilli con carne ! Love it

    Reply
  258. Sarah Davies

    14/02/2014 at 11:15 am

    A Spanish tortilla

    Reply
  259. Natasha Stehr

    14/02/2014 at 11:00 am

    A sweet potato and spinach frittata…hearty and filling!

    Reply
  260. Priscilla Stubbs

    14/02/2014 at 10:24 am

    Paella, my family love this

    Reply
  261. karen latif

    14/02/2014 at 5:39 am

    chinese stir fry

    Reply
  262. Vikki

    14/02/2014 at 4:08 am

    I would make a curry

    Reply
  263. Herbert Appleby

    14/02/2014 at 12:18 am

    I’d like to try a low oil Chinese stirfry with beef and rice and see how it copes with the rice.

    Reply
  264. Solange

    13/02/2014 at 11:40 pm

    Vegetarian Stir Fry

    Reply
  265. Julie Davies

    13/02/2014 at 11:10 pm

    I would make a lovely cheese and mushroom omelette

    Reply
  266. Jayne Sullivan

    13/02/2014 at 12:41 pm

    Vegetable Stir Fry

    Reply
  267. Ant

    13/02/2014 at 11:53 am

    Stir fry (seems to be the main dish I prepare nowadays!)

    Reply
  268. Sandra Clarke

    13/02/2014 at 11:17 am

    Spaghetti Bolognese.

    Reply
  269. ROG_B

    13/02/2014 at 9:56 am

    Simple Pork Fried Rice This would be nice!

    Reply
  270. Lucy Mayer

    13/02/2014 at 9:53 am

    Sweet & sour chicken 🙂

    Reply
  271. paul vellins

    13/02/2014 at 9:41 am

    PAELLA

    Reply
  272. Jenny Shannon

    13/02/2014 at 9:23 am

    home made liver and onions with stock gravy and creamed mash. lush

    Reply
  273. CHRISTINE ANDREWS

    13/02/2014 at 8:46 am

    l’d experiment with stir fries

    Reply
  274. Jacqui S

    13/02/2014 at 7:52 am

    I’d make pan fried scallops and then serve them with a pea and coriander puree as a starter

    Reply
  275. Kat Lucas

    12/02/2014 at 11:34 pm

    Fajitas

    Reply
  276. Jan McGregor

    12/02/2014 at 9:39 pm

    pancakes

    Reply
  277. Victoria R Morrison

    12/02/2014 at 9:34 pm

    Chicken stirfry! =]

    Reply
  278. Michael Williams

    12/02/2014 at 4:14 pm

    rissotto

    Reply
  279. Teresa Lee

    12/02/2014 at 3:24 pm

    Gammon steaks with mushrooms, onions & peppers

    Reply
  280. Ali Thorpe

    12/02/2014 at 12:37 pm

    I think I’d try a chicken and cashew stir fry.

    Reply
  281. claire reeves

    12/02/2014 at 2:39 am

    chilli con carne Mmmm

    Reply
  282. Andrew golley

    11/02/2014 at 9:52 pm

    I would make a nice spaghetti Bolognese

    Reply
  283. Jackie ONeill

    11/02/2014 at 8:05 pm

    paella

    Reply
  284. Sheila Reeves

    11/02/2014 at 8:00 pm

    A chorizo and red pepper tortilla

    Reply
  285. faye huntington

    11/02/2014 at 1:23 pm

    omelette of some kind! x

    Reply
  286. Patricia Edwards

    11/02/2014 at 10:51 am

    A Spanish Omelette would be first, but so many things to cook

    Reply
  287. kellyjo walters

    11/02/2014 at 9:26 am

    loads of veg with tinned mixed beans, tomato sauce and tofu yum

    Reply
  288. pauline montgomery

    10/02/2014 at 9:12 pm

    egg fried rice

    Reply
  289. Mona

    10/02/2014 at 6:14 pm

    a stir fry

    Reply
  290. Jay Hill

    10/02/2014 at 2:34 pm

    A tuna omelette

    Reply
  291. Ruth Harwood

    10/02/2014 at 10:17 am

    We love a good Pork Sweet and sour with peppers, onions and a little Chilli for a kick 🙂

    Reply
  292. KATHARINE BOURNE-FRANCIS

    10/02/2014 at 9:39 am

    A fry up 🙂

    Reply
  293. Dawn Henson

    10/02/2014 at 7:01 am

    A Chinese Special Curry – Yummy!!

    Reply
  294. chloe metcalf

    09/02/2014 at 11:28 pm

    Cheese and Ham omelette 🙂

    Reply
  295. dianen666

    09/02/2014 at 10:10 pm

    pancakes

    Reply
  296. ashley smith

    09/02/2014 at 9:51 pm

    vindaloo curry 🙂

    Reply
  297. Al MacInnes

    09/02/2014 at 9:45 pm

    French toast

    Reply
  298. Melanie Gardiner

    09/02/2014 at 9:10 pm

    I’d make a vegetable stir fry

    Reply
  299. Paul Witney

    09/02/2014 at 8:54 pm

    Stir fry and noodles

    Reply
  300. Hannah ONeill

    09/02/2014 at 8:43 pm

    Omelette

    Reply
  301. foz

    09/02/2014 at 8:24 pm

    I would make a paella

    Reply
  302. SusieWilkinson

    09/02/2014 at 7:44 pm

    King Prawn Stir-Fry with Hoisin Sauce 🙂

    Reply
  303. Will Nesbitt

    09/02/2014 at 6:12 pm

    A simple omelette.

    Reply
  304. GILLIAN CORBITT

    09/02/2014 at 4:43 pm

    a lovely hot chicken curry

    Reply
  305. Chad Ulrick

    09/02/2014 at 4:09 pm

    I would make a beautiful beef roast

    Reply
  306. Keshia Esgate

    09/02/2014 at 3:13 pm

    Spaghetti Carbonara

    Reply
  307. Anne Wallwin

    09/02/2014 at 11:58 am

    SPAG BOL!

    Reply
  308. Maggie Coates

    09/02/2014 at 8:52 am

    Pancakes

    Reply
  309. Claire C

    09/02/2014 at 7:23 am

    I would make a spanish tortilla 🙂

    Reply
  310. Katherine L

    08/02/2014 at 11:49 pm

    I’d love to make a hearty bolognese sauce with it!

    Reply
  311. sam fut

    08/02/2014 at 10:31 pm

    a veggie stir fry

    Reply
  312. Hayley Morgan

    08/02/2014 at 10:06 pm

    A lovely tortilla full of chorizo!

    Reply
  313. Stephanie Tsang

    08/02/2014 at 9:37 pm

    I would make fried noodles

    Reply
  314. Kathryn Parmaku

    08/02/2014 at 9:24 pm

    Spinach and ricotta pasta bake. Yum!

    Reply
  315. Cyra Bellamy

    08/02/2014 at 9:17 pm

    Thai red curry

    Reply
  316. Amanda Mallows

    08/02/2014 at 9:04 pm

    I’d make Singapore Noodles – my favourite!

    Reply
  317. karen d

    08/02/2014 at 8:18 pm

    I would cook a nice fresh free range egg to put in a sandwich.

    Reply
  318. Kiran Parry

    08/02/2014 at 8:05 pm

    A nice pasta dish

    Reply
  319. laura banks

    08/02/2014 at 7:55 pm

    a prawn stir fry

    Reply
  320. Emma H

    08/02/2014 at 7:31 pm

    I’d make chilli

    Reply
  321. Lisa Collins

    08/02/2014 at 7:04 pm

    A lovely cooked breakfast

    Reply
  322. neil parnham

    08/02/2014 at 6:56 pm

    A nice mixed grill, with steak, tomatoes, sausages, eggs and bacon

    Reply
  323. sarah birkett

    08/02/2014 at 6:36 pm

    frittata, I love it but it needs a rreally good pan

    Reply
  324. Emma Nixon

    08/02/2014 at 6:23 pm

    A lovely risotto

    Reply
  325. Delyth Earp

    08/02/2014 at 6:20 pm

    Chicken & Bacon stir fry.

    Reply
  326. laura jayne bates

    08/02/2014 at 6:05 pm

    omelletes i cant get enough of them

    Reply
  327. sylvia

    08/02/2014 at 5:58 pm

    I need a new pan to make my pancakes in
    i left my old one in the oven by mistake
    Pan and bake jacket potato
    exploded end of pan end of potato
    The handle was plastic
    . fingers xx 00

    Reply
  328. Elizabeth Gurney

    08/02/2014 at 5:54 pm

    OO so many recipes I’d like to try out! Maybe a healthy risotto

    Reply
  329. rachel humphries

    08/02/2014 at 5:52 pm

    Omlette nom nom nom

    Reply
  330. Sharon Griffin

    08/02/2014 at 5:10 pm

    i would make a lovely chicken stir fry with noodles x

    Reply
  331. Laura Pritchard

    08/02/2014 at 4:55 pm

    A croque monsieur!

    Reply
  332. Margaret

    08/02/2014 at 4:41 pm

    Stir fry

    Reply
  333. jennifer thorpe

    08/02/2014 at 4:15 pm

    a cheese and ham omelette

    Reply
  334. John Seaman

    08/02/2014 at 3:43 pm

    Full English breakfast

    Reply
  335. Paula Walters

    08/02/2014 at 3:31 pm

    Herby mince pancakes

    Reply
  336. Maxine

    08/02/2014 at 3:19 pm

    love to make a family frittata with lots of onions, peppers and manchego cheese

    Reply
  337. Lucy Deadman-Beal

    08/02/2014 at 2:54 pm

    I would make Paella

    Reply
  338. Bekki Woolnough

    08/02/2014 at 1:59 pm

    Id make a huge fried breakfast with eggs, bacon, saisages, fried bread mmm mouth watering already :0D

    Reply
  339. reuben

    08/02/2014 at 1:45 pm

    sweet and sour chicken

    Reply
  340. Emma Walton

    08/02/2014 at 1:16 pm

    I think I’d make a cheese and pepper omelette.

    Reply
  341. Julie Fisher

    08/02/2014 at 12:51 pm

    Mushroom omelette

    Reply
  342. Ursula Hunt

    08/02/2014 at 12:33 pm

    Pork with White wine and Apricots

    Reply
  343. Rachel Craig

    08/02/2014 at 12:25 pm

    Cheese and onion omelette. Luckily maybe my brother would make it for me :- As a treat, he is good at making omelettes.

    Reply
  344. Andy Thompson

    08/02/2014 at 11:42 am

    Mushroom Rissoto

    Reply
  345. Judith Eddington

    08/02/2014 at 11:39 am

    a breakfast omlette

    Reply
  346. Denise S

    08/02/2014 at 11:20 am

    i would do a chilli con carne

    Reply
  347. claire WOODS

    08/02/2014 at 10:56 am

    Cheese omelette would be nice.

    Reply
  348. claire WOODS

    08/02/2014 at 10:55 am

    Cheese omelette

    Reply
  349. sandra bald

    08/02/2014 at 9:13 am

    I’d make pancakes

    Reply
  350. Lauren aroundtheworldin80bakes.com

    08/02/2014 at 8:58 am

    I would love to make crepes. My pan has started to crumble away so haven’t had proper crepes in years now!

    Reply
  351. alan

    08/02/2014 at 7:51 am

    spicy Shepard’s pie

    Reply
  352. Claire Smith

    08/02/2014 at 7:42 am

    A lovely Spanish Tortilla

    Reply
  353. Judith Allen

    08/02/2014 at 3:02 am

    cheese and potato frittata, or some other sort of what’s in the fridge omelet

    Reply
  354. claire griffiths

    08/02/2014 at 2:07 am

    sweet and sour chicken stir fry 🙂

    Reply
  355. Chris Davies

    08/02/2014 at 12:30 am

    Rosti for sure!

    Reply
  356. mellysocks

    08/02/2014 at 12:10 am

    Bubble and squeak

    Reply
  357. Vohn McGuinness

    07/02/2014 at 11:14 pm

    I cringe too when I see TV chefs using metal in a non-stick pan. I couldn’t believe it when Mary Berry did it recently! Mr Vohn reckons they probably get so many pans they don’t care and just throw them out! 🙁
    I would make Mr Vohn his favourite breakfast of Ulster Fry if I won. 🙂 Vohn x

    Reply
  358. Caroline H

    07/02/2014 at 11:09 pm

    Red pepper and feta frittata

    Reply
  359. Francesca Tuck

    07/02/2014 at 11:03 pm

    Mushroom risotto

    Reply
  360. Gavin

    07/02/2014 at 10:37 pm

    First thing i would cook with these is a big fry up for breakfast

    Reply
  361. Kerry Dibble

    07/02/2014 at 10:32 pm

    I would make fish paella

    Reply
  362. Jayne T

    07/02/2014 at 10:26 pm

    spaghetti bolognese

    Reply
  363. Jill Webb

    07/02/2014 at 10:24 pm

    mushroom ham and cheese omlete

    Reply
  364. Hong

    07/02/2014 at 10:22 pm

    I’d make a chilli king prawn bucatini

    Reply
  365. Lorraine Tinsley

    07/02/2014 at 10:20 pm

    A lovely cheese and ham omelette

    Reply
  366. Rich B

    07/02/2014 at 10:17 pm

    Pork and Ginger stir fry 🙂

    Reply
  367. Julie

    07/02/2014 at 10:00 pm

    I’d make a variety of pasta sauces.

    Reply
  368. clair dutton

    07/02/2014 at 9:54 pm

    chicken stir fry

    Reply
  369. julie laing

    07/02/2014 at 9:54 pm

    a chicken stir fry

    Reply
  370. Hazel Rea

    07/02/2014 at 9:40 pm

    We developed a glutenfree Pan bread for my son so that is the first thing I would cook in it.

    Reply
  371. EMMA WALTERS

    07/02/2014 at 9:28 pm

    nearly pancake day so some yummy american pancakes with fruit & maple syrup

    Reply
  372. clair downham

    07/02/2014 at 9:27 pm

    chorizo pasta dish

    Reply
  373. Corina

    07/02/2014 at 9:17 pm

    a cooked breakfast to start with.

    Reply
  374. Ann Calland

    07/02/2014 at 9:12 pm

    My favourite Cajun Chicken!

    Reply
  375. justine meyer

    07/02/2014 at 9:01 pm

    I would probably do an omelette for my daughter

    Reply
  376. Rachel Gilbey

    07/02/2014 at 8:58 pm

    I’d start by making Pancakes since Shrove Tuesday is coming up

    Reply
  377. Rachael G

    07/02/2014 at 8:47 pm

    I would make enchilladas.

    Reply
  378. Winnie

    07/02/2014 at 8:34 pm

    i’d love to cook steak with the pan

    Reply
  379. frances hopkins

    07/02/2014 at 8:33 pm

    a good fry up

    Reply
  380. Lauren

    07/02/2014 at 8:25 pm

    An omlet, with mushrooms and served with a side salad :p

    Reply
  381. Karen Mitchell

    07/02/2014 at 8:25 pm

    Potato cakes with cheese and bacon

    Reply
  382. Holly Smith

    07/02/2014 at 8:03 pm

    pancakes

    Reply
  383. Christina Brown

    07/02/2014 at 8:01 pm

    Mmmmm a yummy omelette

    Reply
  384. Ashleigh Allan

    07/02/2014 at 7:34 pm

    Omelette or maybe pancakes since pancake day is coming up!

    Reply
  385. JO JONES

    07/02/2014 at 7:22 pm

    Builder’s breakfast

    Reply
  386. brenda heads

    07/02/2014 at 7:19 pm

    It will get a good try out on Pancake day and for my morning omelette after that.

    Reply
  387. Susan Hay

    07/02/2014 at 7:17 pm

    A big juicy steak to go with chunky chips and mushrooms.

    Reply
  388. chris hunt

    07/02/2014 at 7:16 pm

    I would be under pressure to make an english breakfast for my husband.

    Reply
  389. sarah evans

    07/02/2014 at 7:01 pm

    pancakes with banana and chocolate sauce

    Reply
  390. Rebecca Duncan

    07/02/2014 at 6:18 pm

    Pancakes 🙂

    Reply
  391. Anthony Gonsalves

    07/02/2014 at 6:17 pm

    Love to cook so it’s difficult to name just one thing, but the Judge Natural Ceramic Frying Pan looks perfect for a lovely, healthy stir-fry which I prepare quite often for the family.

    Reply
  392. milli

    07/02/2014 at 5:55 pm

    Paella

    Reply
  393. sue hodges

    07/02/2014 at 5:53 pm

    I’d probably cook an omelette

    Reply
  394. Allan Smith

    07/02/2014 at 5:52 pm

    Curry!

    Reply
  395. Gill Saunders

    07/02/2014 at 5:50 pm

    These look fab!

    Reply
  396. jennifer h

    07/02/2014 at 5:49 pm

    I’d make a chicken curry with it

    Reply
  397. Jo Bryan

    07/02/2014 at 5:48 pm

    A big frittata first.

    Reply
  398. Frances Fox

    07/02/2014 at 5:28 pm

    A classic cheese and onion omelette.

    Reply
  399. Gillian Holmes

    07/02/2014 at 5:24 pm

    Paella

    Reply
  400. Brad Start

    07/02/2014 at 5:23 pm

    Omelette – but I’m sure my wife would find much better uses for it when it’s her turn to cook.

    Reply
  401. liz denial

    07/02/2014 at 5:19 pm

    I’d make a vegetarian chilli

    Reply
  402. Daniela James

    07/02/2014 at 5:10 pm

    Lovely giveaway!

    Reply
  403. pete cleasby

    07/02/2014 at 5:01 pm

    a nice cheese omelette

    Reply
  404. Elaine Dale

    07/02/2014 at 4:59 pm

    as it’s nearly pancake day would make those first

    Reply
  405. Jane Willis

    07/02/2014 at 4:58 pm

    an omelette, the acid test for any frying pan

    Reply
  406. Jean Bolsover

    07/02/2014 at 4:56 pm

    Chicken frittata

    Reply
  407. SUZANNE DRUMMOND

    07/02/2014 at 4:48 pm

    fingers crossed x

    Reply
  408. tina vincent

    07/02/2014 at 4:48 pm

    I would make my beautiful caramelised onion and goats cheese risotto as Judge’s tools would do it justice.

    Reply
  409. tina bell

    07/02/2014 at 4:40 pm

    I’d make a spicy fry up or pancakes as its nearly pancake day xx

    Reply
  410. Ms Suan Watts

    07/02/2014 at 4:40 pm

    omelette

    Reply
  411. Julia Nicholls

    07/02/2014 at 4:39 pm

    I would make a spicy Spanish style fritata

    Reply
  412. kim

    07/02/2014 at 4:35 pm

    I would make the fluffiest, most delicious bacon,cheese and mushroom omelette!! mouth watering 😉

    Reply
  413. Phil

    07/02/2014 at 4:29 pm

    Paella for 1

    Reply
  414. victoria thurgood

    07/02/2014 at 4:29 pm

    I would make a bacon and mushroom omelette first

    Reply
  415. Leanne Lunn

    07/02/2014 at 4:26 pm

    Spaghetti Bolognese, Love it

    Reply
  416. Laura Tonks

    07/02/2014 at 4:22 pm

    a lovely goats cheese and caramelized onion frittata YUM!

    Reply
  417. Janey

    07/02/2014 at 4:21 pm

    I’d make a chilli con carne! 🙂

    Jane x

    Reply
  418. Anna

    07/02/2014 at 4:10 pm

    It has to be Tartiflette – it is so rich that I rarely have it but I would have to make it to celebrate if I won!

    Reply
  419. Helen Battle

    07/02/2014 at 4:10 pm

    chinese stir fry

    Reply
  420. Marnie Tomlinson

    07/02/2014 at 4:05 pm

    I would make a nice spaghetti bolognese of course :)))

    Reply
  421. Aneesah

    07/02/2014 at 4:04 pm

    Spaghetti with meatballs

    Reply
  422. Elaine Savage

    07/02/2014 at 4:02 pm

    Turkey stir fry

    Reply
  423. Zoe G

    07/02/2014 at 4:01 pm

    Spaghetti Bolognese

    Reply
  424. Ellen H

    07/02/2014 at 3:59 pm

    I love the sound of your recipe for Pork Fried Rice. I’ve come a little late making fried rice and found I love it and as I have some roasted port sitting in the freezer waiting for inspiration I’ll give it a go!x

    Reply
  425. Christine Shelley

    07/02/2014 at 3:58 pm

    Spaghetti Bolognese. the family favourite

    Reply
  426. Lorna Kennedy

    07/02/2014 at 3:57 pm

    Just what I need for my new kitchen — fingers crossed!

    Reply
  427. maureen findley

    07/02/2014 at 3:53 pm

    stir fry

    Reply
  428. Edward Guerreiro

    07/02/2014 at 3:52 pm

    Probably, shredded duck in pancakes. I don’t need the pan for the duck, but the pancakes. All of my non-stick Tefal pans are ruined, so I haven’t been able to make them for a long time.

    Reply
  429. Ellen H

    07/02/2014 at 3:51 pm

    Well Valentine will be over bf competition ends so probably not steak how about eggs bacon and fried bread might not be too healthy but a special treat!x

    Reply
  430. Helen M

    07/02/2014 at 3:50 pm

    A nice stir-fry

    Reply
  431. ROG_B

    07/02/2014 at 3:50 pm

    Simple Pork Fried Rice Live to try this

    Reply
  432. Jessica Wilde

    07/02/2014 at 3:44 pm

    A mushroom and tarragon omelette 🙂

    Reply
  433. Roger

    07/02/2014 at 3:44 pm

    Pulled pork with Spaghetti

    Reply
  434. Peter Hewitt

    07/02/2014 at 3:43 pm

    I would fry a nice juicy steak probably rib-eye

    Reply
  435. Tracey Peach

    07/02/2014 at 3:37 pm

    I Would Make A tir Fry Meal With This Prize

    Reply
  436. Tracy Nixon

    07/02/2014 at 3:36 pm

    I nice Spanish Fritatta!

    Reply
  437. Valencia

    07/02/2014 at 3:34 pm

    chicken piccata

    Reply
  438. Maya Russell

    07/02/2014 at 3:26 pm

    I would make Eggy Bread.

    Reply
  439. BERNIE

    07/02/2014 at 3:23 pm

    Great products, certainly won’t damage pans etc.

    Reply
  440. June Etherington

    07/02/2014 at 3:15 pm

    Fantastic prize. Just what I need right now as my kitchen items are all about 20 yrs old

    Reply
  441. Nikki Hayes

    07/02/2014 at 3:05 pm

    I’d make Bolognese sauce for spaghetti Bolognese ;o)

    Reply

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