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You are here: Home / Competitions / Oxo Good Grips Hand Held Mixer Giveaway – Closed

Oxo Good Grips Hand Held Mixer Giveaway – Closed

Updated: 7th May 2024 · Published: 11th October 2012 

Since I was sent my Oxo Hand Held Mixer a few months ago I haven’t stopped using it. Well that’s if one of my family haven’t got there before me as it’s such a joy to use. I think I was the last one in my house to get my paws on it! Why is it so great I hear you ask? Well I remember my mum having one of these in my childhood and it was always a bit jerky to use and cumbersome to wash up. Not so with this one, the gearing is so very smooth, effortless in fact and to wash up you just press on the buttons either side and the paddle section pops off ready to put in your dishwasher! When I make scrambled eggs for my daughter I no longer need to get out a large bowl and my balloon whisk, with the Oxo one you can literally whisk on a sixpence as you don’t need a wide area in which to beat from side to side. So you save on space on your worktop and in your dishwasher. The whisk part is also protected by a metal hoop so there is no friction from banging into the side or bottom of the bowl like the one my mum used to have!

So in celebration of National Baking Week Oxo have kindly offered to give 5 of their fabulous Hand Held Mixers away to my readers. Check out my recipe for Banocolate Chip Muffins made using this mixer!

For your chance to win simply fill in the Rafflecopter below and tell me in the comments box what you would make if you won the Oxo Good Grips Hand Held Mixer.

How to enter:
Complete the Rafflecopter form below to confirm your entries made via blog comments, Twitter, etc.
This giveaway will close on 15/11/2012.
Please read the Terms and Conditions below.
Winners are announced on the Rafflecopter form after the prize has been claimed by the winner.
First timers: Please watch how Rafflecopter works (video)! It is 46 seconds long. It explains everything.
If no form is showing, hit refresh and it should appear.
Complete the form – or your entries will not go into the draw.
Mandatory entries need to be completed first – so leave a blog comment before you try and complete any of the other methods of entry.
Do you want more chances to win? Come back daily after tweeting about the giveaway and fill the form in again.

Terms and conditions:
Only open to UK  participants over the age of 18.
There are 5 prizes worth £19.95 each. There’s no cash alternative and the prize is not transferable. No part or parts of the prize may be substituted for other benefits, items or additions.
Instructions form part of the terms and conditions. Entries using any software or automated process to make bulk entries will obviously be disqualified. The winner will be picked at random using software and then contacted by email. If you win and then don’t respond to this email within 7 days then another winner will be picked. The prize will be delivered to the winner as soon as possible after you have e-mailed your delivery address.
I am running this giveaway on behalf of Oxo UK who will be responsible for sending the prize to you if you win. Their decision is final and binding and no correspondence will be entered into.
Please don’t say you have liked the post and followed me on Twitter and Tweeted if you haven’t as I will check and fairness is my middle name!
NB: All the views in this post are my own and I have not received any payment from Oxo UK.

a Rafflecopter giveaway

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Reader Interactions

Comments

  1. Diane Carey

    14/11/2012 at 9:28 pm

    Home made Yorkshire Puddings. Have been buying frozen ones for a long time

    Reply
  2. Emily Hutchinson

    14/11/2012 at 4:53 pm

    Ooh nice! i’d make a cake of some sort, lemon drizzle perhaps 🙂

    Reply
  3. Susan Falconer

    10/11/2012 at 6:27 pm

    i would make soup

    Reply
  4. psychicsheep

    10/11/2012 at 6:00 pm

    Baked Alaska, going to do a retro dinner this New Year 🙂

    Reply
  5. Julia

    10/11/2012 at 12:02 am

    I would make a cake.

    Reply
  6. Karen Barrett

    07/11/2012 at 1:37 pm

    I would make lots of lovely soup to stock up my freezer

    Reply
  7. Ursula Bingham

    06/11/2012 at 9:08 pm

    Butternut Squash and ginger soup.

    Reply
  8. sue walsh

    05/11/2012 at 5:33 am

    meringues made with the wonderful whisk:)

    Reply
  9. sandram

    04/11/2012 at 11:12 pm

    I would make some lovely homemade soups to keep us all nice and warm from the inside! 🙂

    Reply
  10. Nicola P

    04/11/2012 at 11:57 am

    Yorkshire pudding mix for a toad in the hole

    Reply
  11. melandjake99

    04/11/2012 at 11:39 am

    a Victoria sponge 😉 takes me back to my childhood

    Reply
  12. Cristina McDowall

    31/10/2012 at 5:44 pm

    Chocolate Meringues

    Reply
  13. Maxine

    30/10/2012 at 8:57 pm

    cheesecake middle for a baked treat!

    Reply
  14. kimmer2111

    29/10/2012 at 9:30 pm

    I’d make soup…Great for this cold weather 🙂

    Reply
  15. Angela - Garden Tea Cakes and Me

    28/10/2012 at 12:40 am

    I think I would whip up some cream and add some stewed fruit from the freezer to make a fool.

    Reply
  16. Diana Cotter

    25/10/2012 at 10:03 pm

    I’d make a lovely fluffy cheese soufflé

    Reply
  17. Lisa J

    18/10/2012 at 9:03 am

    Fab for making frosting for cakes – that’s what I’d make first.

    Reply
  18. Ann

    17/10/2012 at 10:26 am

    This hand held mixer would be great for me and the kids when making cup cakes.

    Reply
  19. Jane Willis

    17/10/2012 at 9:16 am

    I’d whip up some Yorkshire Pudding batter

    Reply
  20. Sam

    16/10/2012 at 5:32 pm

    A chocolate trifle.

    Reply
  21. Christina Curtis

    16/10/2012 at 4:18 pm

    Yorkshire Puddings

    Reply
  22. Gemma Mills / Chamberlain

    16/10/2012 at 2:42 pm

    Brownies or muffins!

    Reply
  23. Solange

    15/10/2012 at 2:06 pm

    I would use it for egg white to do my floating island recipe

    Reply
  24. Carolin

    14/10/2012 at 10:24 pm

    Pancakes!!! 🙂

    Reply
  25. kathleen hooper

    14/10/2012 at 8:51 pm

    I’d have a go at making meringues

    Reply
  26. Louise R

    14/10/2012 at 9:59 am

    A chocolate mousse

    Reply
  27. gillbla

    13/10/2012 at 8:17 pm

    I’d make a really fluffy omelette. They are brilliant but not worth getting the electric whisk out for.

    Reply
  28. Zoe Addison

    13/10/2012 at 6:54 pm

    I love gadgets! Would make pikelets with mine

    Reply
  29. cobbie

    13/10/2012 at 4:56 pm

    Chocolate Brownies! 🙂

    Simon.

    Reply
  30. John Seaman

    13/10/2012 at 3:59 pm

    I’d make merangue, love it and have not made for ages

    Reply
  31. greatbigrobot

    13/10/2012 at 9:07 am

    I think I would make meringue and then I could make baked alaska which is my all time favourite dessert.

    Reply
  32. Choclette

    13/10/2012 at 8:56 am

    It would be wonderful for whisking egg whites for any number of things – meringues of course 🙂

    Reply
  33. LondonBusyBody

    13/10/2012 at 8:31 am

    I would try for chunky mashed potatoes.

    Reply
  34. melanie stirling

    12/10/2012 at 11:56 pm

    I would make a cake 🙂

    Reply
  35. Gillian Holmes

    12/10/2012 at 4:51 pm

    Pancakes

    Reply
  36. Katrina Day-Reilly

    12/10/2012 at 11:49 am

    I would make soup

    Reply
  37. Rainie Bish

    12/10/2012 at 11:23 am

    Some lovely fairy cake and let the kids decorate. I used to love using a whisk like this when helped my nan make cakes when I was a child. I loved that she trusted me enough to actually use the whisk the mix the ingredients. I was probably much too young to manage to mix it by hand.

    Reply

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