Spam are currently running a competition in aid of a very worthwhile cause, The Children’s Hospital Charity. The the prizes are: a breakfast hot air balloon experience, breakfast at the top of the iconic Shard skyscraper in London or breakfast with the big cats! Entry is free and for each entry received £1 is donated to the charity. To enter you need to demonstrate your love of SPAM® chopped pork and ham. It could be a photo, poem, drawing or anything that captures your unique fondness for the SPAM® brand. For more details please head over to SPAM® (closing date 28 February).
Spam have also kindly offered a limited edition breakfast pack worth £50 for you to win here at Fab Food 4 All in celebration of SPAM® Appreciation Week (2-8 March). The prize includes a spatula, apron, piggy egg timer, mug, piggy chopping board, shopping bag and some of that famous meat of course! So to be in with a chance of winning this fun prize simply tell me how you would demonstrate your fondness for SPAM®.
For your chance to win simply fill in the Rafflecopter at the bottom of this post.
To whet your appetite here is a recipe for SPAM® Brunch Frittata which SPAM® has developed.
Spam® Brunch Frittata
Ingredients
- 340 g can SPAM® Chopped Pork and Ham - cut into 1/2” cubes
- 6 large eggs
- 4 tbsp milk
- 2 medium tomatoes - quartered deseeded and drained on kitchen paper
- 30 g Cheddar cheese - grated
- 1 knob butter or a little vegetable oil - optional
- Salt and freshly ground black pepper.
Instructions
- Place the eggs into a mixing bowl, add the milk and the salt and pepper and combine well with a fork.
- Place the cubes of SPAM® Chopped Pork and Ham into a hot dry frying pan (size approximately 23cm) and fry until golden and lightly browned
- Add the butter or oil if using into the hot frying pan and pour in the egg mixture.
- Keep bringing the cooked egg and SPAM® Chopped Pork and Ham mixture into the centre of the pan and swirling the mixture around until the egg has formed a “pancake” but is still soft on the top, and the SPAM® Chopped Pork and Ham is evenly distributed.
- Scatter on the chopped, deseeded tomatoes and finally the grated cheese.
- Place under a hot grill until the cheese is golden and bubbling and the egg is finished cooking.
- Cut into slices and serve hot straight from the pan.
How to enter:
Complete the Rafflecopter form below to confirm your entries made via blog comments, Twitter, etc.
This giveaway will close at midnight on 08/03/2015.
Please read the Terms and Conditions below.
Winners are announced on the Rafflecopter form after the prize has been claimed by the winner.
First timers: Please watch how Rafflecopter works (video)! It is 46 seconds long. It explains everything.
If no form is showing, hit refresh and it should appear.
Complete the form answering the question – or your entries will not go into the draw.
Mandatory entries need to be completed first – so leave a blog comment before you try and complete any of the other methods of entry.
Do you want more chances to win? Come back daily after tweeting about the giveaway and fill the form in again.
Terms and conditions:
Only open to UK mainland participants over the age of 18.
There is 1 prize comprising of A limited edition SPAM® Breakfast Pack. There’s no cash alternative and the prize is not transferable. No part or parts of the prize may be substituted for other benefits, items, or additions.
Instructions form part of the terms and conditions. Entries using any software or automated process to make bulk entries will obviously be disqualified. The winner will be picked at random using software and then contacted by email. If you win and then don’t respond to this email within 5 days then another winner will be picked. The prize will be delivered to the winner as soon as possible after you have e-mailed your delivery address.
For another chance to win head over to Fuss Free Flavours.
Disclaimer: Post commissioned by SPAM®
Karis
A spam fry up
Catherine Gregory
Spam omelette, Spam sandwich and Spam fritters, that’s my meals one day sorted 😉
Rachel B
I’d make some lovely fritters
Suzanne Drummond
i normally just buy the spam frittas but this looks great
Marc
Fried Spam & Mash.
claire woods
Making a spam ommlette and inviting others to tea to enjoy it.
Tara Watkins
I would fry it and have it with eggs and beans for breakfast 🙂
Angela Kelly
With a good old fashioned sandwich
Christine Caple
We have Spam risotto, it’s really tasty!
Hazel Rea
I would serve it gently fried with potato bread and a fried egg on one of our best plates.
hannah walker
Eat it with egg and chips
Sheri Darby
By singing the Monty Python Spam song
Tamsin Dean
fried spam and egg sandwich for a treat for my partner
Patricia Avery
Cook it and eat it of course. Love it grilled 🙂
pete c
by continuing to enjoy it on toast
Marian
Spam fritters
katie w
have a lot of spam for breakfast lunch and dinner
iain maciver
Spam, Egg and Chips?
Helen Battle
fried with an egg and put in a ciabiatta
Jayne K
Spam fritters, chips & chilli baked beans
Barbara Handley
I either have it in sandwiches or with potatoes and baked beans.
debbie noonan
Spam Fritters!! We always had these at school (quite a long time ago!!) Me and my son also love Spam sandwiches!! Yum 🙂
Nancy Bradford
Our family loves a good spam fritter with our breakfast fry up but I also like to dice it up with potatoes and make spam hash.
Leanne Humberstone
I fry it then have it on toast with tinned chopped tomatoes.. lovely
susan younger
Spam brings back childhood memories. Has to be Spam fritters
Angie Hoggett
spam fritters
iain
fried egg&baked beans!
Spencer Wright
SPAM tattooed across my forehead! (This isn’t legally binding is it???) 😉
sharlene speakman
i love them friend in beer batter delish i would eat them everyday if i could
Greig spencer
mashing it up with cheese and having it on jkt potatoes
Andrew McDermott
Fried with an egg and a splash of tabasco on toast.
Denise Walker
I’d make Epic feasts or snappy eats, because the highest standards SPAM always meets”
Daniel Stacey
By making a hat from SPAM
Keith Hunt
In a bugger bun with a egg.
Susan B
I’d cook it for breakfast!
D Winfield
I would get out my WWII home front cookbook out and find the Spam fritter recipe or maybe make the spam and leek pie!
Lee Sowling
With chips and a bit of vinegar
janine atkin
id have it in a sandwich
Laura Pritchard
I’d make a Spam hat & wear it to work.
Jane Middleton
spam omelette
Diane Hicklin
I add it to my shopping list EVERY week
Tina Lawton
Spam with my fry up! Yum, yum!
rachael jones
spam fritters for the win !!
Alison
Spam sandwiches with brown sauce or spam fritters yum
Becky John
Spam fritters in a beer batter
Charlotte C Brumpton
by having a fried spam butty every single day 😀
Kim M
Spam fritters and beans
stephanie griffiths
I love spam on toast or as an extra to my full English breakfast yum
Katherine Coldicott
I love spam in a toasted sandwich with brown sauce.
Jo W
Either frying it with some potatoe and egg or putting it with some mustard in a sandwich
Jayne Danforth
Spam sandwich with hp sauce
colin Anderson
in a toasted cheese sandwich
Michelle Hollingsbee
In my favourite cheesy pasta
Helen
With lettuce and tomato
steph lovatt
Fried placed between 2 pieces of bread and brown sauce
Col Piper
Cold Spam just slides down your throat.
sarah
spam toasties
Paul Chadwick
Fritters all the way
Andrew Hindley
I would cook it for breakfast, Dinner and tea!
Helen Allan
On a toasted sandwich with potato waffles.
Helen Allan
On a toastie with potato waffles.
pamela gossage
Fried and eaten between 2 slices of toast
Danielle Graves
in a sandwich with a fried egg
Frances Heaton
Spam casserole is tasty, onions and other veg, in a thick meaty stew.
leanne weir
I would cook it and eat it.
Liz Marriott
Eat it on hot toast with a fresh tomato
melanie stirling
I would serve with egg and chips while singing the Spam song 🙂
Paula Phillips
I would cook it and eat it.
Richard Evans
Spam, Spam, Spam, Spam, Egg and Chips?
Danielle Woodman
You can’t beat spam fritters but this recipe looks really tasty.
jemma
I normally just have spam sandwiches but id like to try it in new ways id make spam ommelette
katie skeoch
Creating a fabulous spam recipe & instagramming it!!
TERRI ROBINSON
id make spam curry y wearing my spam tshirt
Angela Cole
I would probably make something tasty with it and take enough to work to share around.
anita hargreaves
I still like spam and would still eat it if tinned meat hadn’t gone up so much x
Michael Flieger
I Would Wear my Spam t – shirt everyday
Teresa Lee
Grilled spam with scrambled eggs & tomato
Deborah Munn
Cook Spam fritters. I forget how good they tasted
Victoria N
Make an omlette with it!
liz
I love spam fried rice with a fried egg on top and lots of chilki sauce.
Helen W
cover it in batter deep fry it and serve it with chips and mushy peas
Amanda Hattie
Spam sandwiches with brown sauce yummy
Kristy Brown
Spam salad! Lovely
Susie Wilkinson
Spam Omelette!
Susie Wilkinson
Spam Omlette!
Lorraine Tinsley
Spam sandwiches like my mum used to make when I was younger with ketchup!
Philip Hall
spam fritters for me
Rich Tyler
I’d sing from the rooftops with a can of spam on my head!
cathyj
spam omlette
Fiona
singing the spam song!
Lauren Pilkington
id make a dress out of spam – lady gaga style!!
jennifer thorpe
spam fritters – lovely
Emma Nixon
Spam fritters
John Kemp
Make curried SPAM fritters topped with spicy pineapple and served up for lunch 🙂 I’d then get SPAM tattooed on me somewhere.
Bob Clark
Singing the SPAM song
John Tingay
My favourite – Lobster Thermidor aux crevettes with a Mornay sauce, garnished with truffle pâté, brandy and a fried egg on top and Spam.
Natalie Baskerville
I would have spam toasties with tomato sauce, delicious!!!
Juliet
I would show my fondness for Spam by using it in my favourite carbonara pasta sauce – yummy Spam!
Sam FIndlay
I would show my fondness for spam by calling it up and asking it on a date.
Claire Nutman
Fried in chilli oil, served with coconut rice x
hayley berry
Cant beat a good spam and tomato sandwich or a spam fritter.
Louise A
As part of a fry up
Joanna Silvester
With chips and red sauce 🙂
Barbara Jane Shaw
I would make Spam Hash.. Spam, Onions, Potatoes, splash of Worcester Sauce – lovely!
Lisa C
spam, cheesy mash and ketchup, nom
Tracey Belcher
I would give up eating anything other than spam
aaron broad
Spam fritters are the tastiest thing since bacon
PAULINE HILL
SPAM AND CHIPS
Chris J
Spam, eggs and chips!
Julie Henderson
toast with fried spam on brown bread
Veronica Still
I love it part of breakfast fry up lovely with egg and beans Childen like it with spaghetti
gemma brown
spam fritters 😀
Julie Davies
Spam fritter on brown bread with brown sauce. Perfect!
sylvia
I love Spam in a homemade savory pancake . served with veg .plus a homemade white parsley sauce
Val Swift
Spam Fritters
Jim Milligan
Spam smothered in mushy peas
Ms Suan Watts
I’d serve it with salad
Helen
I would make Spam smoothies!
sharon mead
with spam sandwiches on a picnic
Kirsten Giles
Favourite spam fritters!
Sharon Griffin
i would make some lovely spam fritters x
janice williams
fab prize
Gemma Snell
Fried spam & tomato butties!!!!
Sharon Beck
Fryed when camping is amazing
S Bufton
Spam Fritters and Chips 🙂
christine sheley
make spam fritters for O H
sandy
I just love a slice with creamy mashed potatoes and baked beans
Gwen Maynard
Spam fritters with mushy peas and home mad chips. Naughty but nice.
june1948
I love SPAM fried with poached egg on top.
I will definitely be trying this Spam Brunch Frittata it look jummy.
Susan Jane Gray
I remember Spam Fritters when I was in school. Definitely going to relive them school days now. YUM YUM. XXX
Silvia Zimbone
chips, sausage and bread!
Rebecca mercer
Fried spam on white bread with brown sauce and White pepper yummmmm
Keith Daniels
Its the ultimate camping food for us.
Michelle Addy
Cheese on toast with grilled spam.x
sarah homer
Spam fritters
Julie D
love spam sandwiches with picalilli also spam, egg & chips
sally Groves
In the words of Monty python, I would celebrate with spam spam spam spam spam eggs and spam with extra spam.
But if you notify me by email I guess it will go into my spam folder…….
Sally wilkinson
Spam cheese and mushroom tastiest mm
Kevin Tsang
Spam fitter
Anita H
Spam makes sandwiches less boring.
melanie allen
my other half says spam spam egg and spam, mine How do you like your eggs in the morning
I like mine with a spammy kiss
Jason Smith
Used as part of my fry up – lovely!
neil
Spam and egg butties bloody lovely
Clare
Spam fritters , yummy
lisa tebbutt
spam eggs and chips eggs spam and chips more spam
Rachel Head
I have it in cowboy stew – with potatoes, mince, baked beans, tinned tomatoes, lea and perrins – lush 🙂
Rebecca
Spam with chips and peas.
rich
spam fritters for supper
jon morris
spam fritters love um
Helga
superb
Frederick Wilson
meal time is the only time i love being SPAMED
Jamie turpin
Battered spam fritters
Susan Smith
Spam Fritters, love them
Mr Danny Cox
I love spam, it’s my main meat source!
Leah F
Spam bubble and squeak
Carol M.
Spam Sandwich with mustard.
Samantha Lancaster
Spam and pickle sandwich x
Melisa
I’d make it into thin layers and fry it like bacon, to give it a crispy edge
Melisa
I absolutely love SPAM!
george brown
spam fritters and seasoned fried toms–great start to the day
Kevin
Spam risotto
Nigel
Watch Monty Python (Spam Spam Spam Spam) whilst eating a Spam sarnie!!!
jeanette archer
with chips and a egg lovely!!
zara
Growing up eating spam sandwich instead of bacon. Yummy 🙂
Suzanne
Wear the apron and enjoy the food.
barbara daniels
by having a spam fritter and shouting out my window ‘I love spam!’
mrs linda gill
love spam fritters , like we had at school
robertkay
Spam spam spam and egg sandwichs all round one of the best breakfest kknow to man/woman kind
Andrea Cathnott
Spam Fritters takes me back to my childhood every time!! delicious! Very filling comfort food.
Leanne Park
Mmmmm Spam for breakfast, lunch and dinner! !!
Mark Cameron
I’d sing at the top of my voice the monty python song ‘SPAM SPAM SPAM SPAM SPAM…etc’
Rachel Keeley
Have cubed fried spam with scrambled eggs on toast… 😀
This post has been marked as SPAM 😉
Herbert Appleby
I’d add it to a special stir fry noodle for some extra meat and flavor.
Sara B
i’d make spam fritters
David Piper
Spam fritters, grilled tomatoes and scrembled eggs, Plus Toast and a cup of coffee.
Matthew
Having a Spam Sandwich
Mark Henning
Spam thickly cut and put in between 2 slices of bread with lashings of salad cream, MMMmmmmmmm, heaven!
Kathleen Brown
If you cut it very thinly and fry until crisp; it tastes just like bacon. Lovely with eggs; beans and toast for a Sunday morning fry up.
Elaine Kidd
Breakfast, lunch and dinner. Spam at every meal.
Jane Henshaw
I would make spam fritters!
Keren Mary Curran
By having spam for breakfast dinner tea
Valerie Seal
Spam Wellington!
MARTINA JOSLIN
Well obv’ spam fritters are the way to go…why do not enough chippies do them anymore! Not to worry homemake is best! Spam wrapped in a cheese slice,dipped in batter and fried.
Along with spam sliced on toast topped with cheese and grilled!
Pamela Savage
Scrambled eggs and Spam lovely
DAVID HAIG
Spam fritters with baked beans!
Rona G
Got to be Spam Fritters.
The 1940’s weekend in Leyburn serve these with chips and mushy peas and they are delicious.
ELZBIETA ZNYK
spam, I love it
RebeccaJones
Ooh, with this FAB prize, I’d make myself & my parents some lovely, tasty Spam fritters & I’d look the part in doing so with the colourful accessories!
Nigel Soper
SPAM. SPAM. SPAM. SPAM. SPAM. SPAM. SPAM. SPAM.
John Jones
Spam fritters are favourites to the whole family.
arthur
eat it thinly shallow fried
Jessica Mcd
Spam frittata ..Yummy .. !
Dylan Richard Davies
By making some fritters
Garry Hawkins
Span Fritters naturally… Battered.
Anne Mancini-Smith
Sliced straight from the tin and made into a thick cut sandwich with a layer of Branston Pickle.
sandy ralph
i would make my favorite which is dipped in a batter mix to make spam fritters, yummy
MJ
By not invading it’s personal space and leaving it to live quietly on the top shelf until such time as it is called into action like a sleeper-cell agent.
steve
Spam, egg, beans and brown sauce at work at 6 on a cold, cold morning.
Food of the gods.
Not every god, just those that know what’s good for them.
LORRAINE MALPAS
just love spam fritters – yummy x
Jed Harper
Spam fritters are the best!
karen
Id make a spam flan with cheese
Paul Rushworth
I like spam on a toasted sandwich
Neil Perry
Spam omelette of course
Julie Carwardine
I fancy making a lovely, warming SPAM hash. That’ll warm the cockles! #freezingmyknickersoff
Cal
Definitely dipped in egg and fried like my mom used to make when we were kids.
sblake
Spam BBQ Kebabs!! C’mon, summer – hurry up!!!
Kay panayi
Spam fritters woo
Kiran Parry
I would make special meals using spam
Erica Price
Spam fitters
Danielle R
love spam
Nadia Stanbridge
Spam Frittata ….. Yum
lynn savage
Spam is really popular in Japan so I would make spam sushi
Chrissie Curtis
I would fry up a batch of Fritters. They are a huge hit in this house.
Claire @foodiequine
I’d make Spam Fritters cos I LOVED them at School!
John Williams
Fried spam on bread with brown sauce.
Helen Bennett
Spam fondue. Lovely
Susan Reid
scrummy – going to try this 🙂
Winnie
i can eat it every day!
rose long
winner in my house battered fried or straight from tin
Dannii @ Hungry Healthy Happy
I have never tried spam before, but you have made it look really appetising!
Camilla
Well I can’t take the credit here Dannii as this is Spam’s own recipe and picture:-)
Lindsay Robson
Spam Fritters all the way
june1948
I use SPAM, quite a lot. Its great in pizza’s. My favourite is chopped SPAM & chillies, Lightly fried then mix them in to mashed potato’s. Nice quick snack & easy to do.
Gill Saunders
I’d make an eggstra-special cheesy SPAM-lette for tea
kellyjo walters
spam I can’t stand yuk.. but hubby and the dogs like it.. hubby has in a sandwich
Kelly L
By making spam fritters!
Jo Hutchinson
By making spam fritters.
Michael Robbins
I think I would I make spam fried rice! Super easy and quick, some rice, vegetables, garlic, spam, an egg and soy sauce.
Laura Charlie
I’d love to make a Spam spaghetti dish!!
rebecca beesley
We’d definitely stock up on SPAM for SPAM appreciation week and incorporate it into breakfast, lunch and dinner!
frances hopkins
By making a spam sandwich with salad cream
olivia Kirby
I’d make it into an omelette or grill it for a hot sandwich
laura banks
i’d give up beer for it
Gill
Eating Spam more!!
Tracey Gwynne
I would have all the trimmings of a Christmas dinner….gravy, roast potatoes, veg etc..then just as the family await the ‘carving’… out comes the ‘SPAM’ centre piece, ready for a chunky slice with all the trimmings!
sue hodges
I’d take a photo of it
Christine Lockley
Would make a fantastic fry-up after a boozy night out combined with bacon, tinned tomatoes, onions left over new potatoes and peppers – mmm delish
Jayne T
I’d lightly fly some and add it to a fry up for breakfast with beans and egg.
kim plant
by throwing a spam party 🙂
maria molly taylor
I would make a SPAM dress, I will probably be very popular with the canines when I take the dog for a walk in it
Corina
I haven’t eaten Spam since I was at school but I’d be willing to give it a go again! Maybe in a potato cake.
Lynne OConnor
Before and after photos of a spam dinner
IRENE BOLTON
I would sculpt the spam into little heart shapes, before adding it to an omelette.
Tracy Nixon
I would draw a picture of my favourite spam lunch!
Tracey Peach
I would show my fondness for Spam buy cooking with spam different recipes for a whole week
tiggerific1973
Oh I love spam! I love it in the middle of cheese toasties! YUM 🙂 x
Caroline Virgo
I would show my fondness of Spam by cooking my friends a Spam special meal 😀