This Easy Slow Cooker Danish Sourdough Rye Bread (Rugbrød) is the easiest recipe for authentic Danish rye bread you’ll find! Packed full of nutrients and dietary fibre, this seeded Danish rugbrød is perfect for a healthy breakfast or lunch! Background I’m half Danish, so I grew up eating Danish open sandwiches (smørrebrød). I’ve been making…
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Simple Ratatouille Recipe (a French Classic)
This Simple Ratatouille Recipe is a classic French stew that is as delicious as it is versatile! Serve as a side dish with meat or fish, or as a main course with pasta! Background There’s one dish I’ve made more than any other from my blog, my Simple Ratatouille Recipe! I developed it after buying a glut…
Granny’s Quick Blood Orange Curd Recipe with Power Blender option
Granny’s Quick Blood Orange Curd is a tangy citrus curd that will tantalise your taste buds. Unlike most recipes, Granny’s Quick Blood Orange Curd is made in 5 minutes and doesn’t involve any sieving, double boiler, or endless stirring. It can be made on the stove or in a power blender. Background to Granny’s Quick…
Easy Slow Cooker Braised Beef with Onions & Mushrooms
Easy Slow Cooker Braised Beef with Onions & Mushrooms is a restaurant-quality, budget-friendly meal for midweek or entertaining! If you can’t cook, have no time or are too tired this new recipe is for you! My husband (who had a big hand in developing this recipe) likens it to eating fillet steak but at a…
Easy Slow Cooker Sourdough Sandwich Bread
Learn how to make Easy Slow Cooker Sourdough Sandwich Bread, a world first! This tinned sourdough bread is so easy to make as you can bake it straight after the first rise aka bulk fermentation. It makes a delicious crusty,malted grain sourdough sandwich loaf that saves energy costs and keeps your kitchen cool. Background to…
Easy Quince Curd Recipe – Autumn Delight
This Easy Quince Curd recipe is a delicious blend of quince, sugar, butter, eggs, and zesty lemon that can be used as a fruit spread and so much more. Using my granny’s no-fuss method there’s no sieving, double boiler, or endless stirring involved in making this delightful aromatic curd. The Story Behind Easy Quince Curd…
Easy Greek Chicken and Potatoes
This super delicious Easy Greek Chicken and Potatoes recipe is a quick and easy-to-prepare, one pan, midweek family meal. There’s no marinade to make and no messy fingers, you simply toss the ingredients together in a pan. Chicken thighs, new potatoes, courgettes (zucchini), lemon wedges, garlic, Kalamata olives, oregano, and extra virgin olive oil are all…
Mirabelle Plum Jam
Mirabelle Plum Jam (or Yellow Cherry Plum Jam) has a beautiful delicate flavour that’s similar to apricot jam. This 2 ingredient, pectin-free homemade jam is the perfect breakfast or tea time preserve. Back Story Back in the summer of 2014 my father delivered a huge bag of mixed windfall plums to my door. They’d come…
Strawberry & Gin Jam – simple, no pectin recipe
This small batch Strawberry & Gin Jam recipe with a hint of vanilla is so quick and easy to make and requires no added pectin! The delectable flavour symphony of this unique strawberry jam leaves your taste buds utterly intrigued and begging for more! I was recently gifted 7 punnets (boxes) of strawberries by my…
Easy Pumpkin Pie Pudding
Easy Pumpkin Pie Pudding has all the flavours of pumpkin pie without the pie crust or evaporated milk. This healthier crustless version has a beautifully warm depth of flavour from the homemade pumpkin spice blend. Perfect for a last-minute, Thanksgiving Day dessert and a delicious way to use leftover roasted pumpkin! Easy Pumpkin Pie Pudding…