Sponsored post in association with Iceland
Grilled Salmon with Citrus Tamari Dressing has sweet and sour notes from the citrus and honey with saltiness from the Tamari!
Most of us know that we should eat 2 portions of fish a week and one of those portions should contain oily fish. So today I’m sharing my healthy Grilled Salmon with Citrus Tamari Dressing with you as part of Iceland’s #PowerofFrozen campaign.
I am a big fan of Iceland’s frozen fish as I know the quality is always consistent and the price very reasonable compared to fresh fish.
When you buy fresh fish you don’t know how long it has been sitting on the shelf but with frozen fish you know it has been frozen in peak condition.
I once had the misfortune of buying some bad sardines and have to say I haven’t bought a fresh sardine since. This would never have happened with frozen fish!
For this dish, I used Iceland’s Fish Market 4 Atlantic Salmon Fillets which currently retail at £6 a pack (great value).
As well as having a vast range of fish and seafood including Canadian Lobster, Red Snapper Fillets, Extra Large Roeless Scallops and Seabass en Papillote (winner of Supermeat & Fish Awards) Iceland has just brought out a range of ready-meal seafood dishes.
Ready in 9 minutes these can be stirred through pasta or in the case of the Zuppa di Pesce (Fish & Seafood Casserole with Squid, Hake, Mussels, Clams & Shrimp) served with crusty bread.
My husband and I enjoyed this immensely and I would go as far as to say it was of restaurant quality (probably not surprising as it is produced in Italy)!
So back to my Grilled Salmon with Citrus Tamari Dressing, I’ve used a combination of lime juice, orange zest, orange juice, Tamari soya sauce, honey and red chilli to give a lovely zesty, sweet and sour flavour to compliment the salmon.
I love that there’s no need to thaw the Iceland salmon fillets you can just pop them straight under the grill.
My dressing takes just minutes to prepare so this dish is perfect for a quick midweek meal which is ready in less than 30 minutes.
My family loved this meal and I have to say even my fussy daughter ate it all up (so the cat wasn’t best pleased as she loves salmon)!
More Recipes Using Frozen Fish
To inspire you further here are some more recipes using Iceland frozen fish!
- Grilled Seabass with Lemon Garlic Butter & Colcannon
- Salmon & Pesto Rice Bake
- Salmon Polenta Bowls with Roasted Tomato & Pesto
- Salmon Pasta in a Creamy Herb & Garlic Sauce
Pin Grilled Salmon with Citrus Tamari Dressing for later!
NB: This is a sponsored post for Iceland and all opinions are my own.
Leave a comment and rating below when you’ve made this recipe; I love getting your feedback! You can also share your pictures by tagging @FabFood4All over on Instagram.
Grilled Salmon with Citrus Tamari Dressing
Ingredients
- 4 Iceland Fish Market Atlantic Salmon Fillets frozen
- For dressing:
- 75 mls extra virgin olive oil
- juice of 1 lime
- grated zest of 1 small orange + 3 tbsp juice
- 3 tsp clear honey
- 1 tsp Tamari soya sauce
- 1 tbsp frozen chopped red chillies I used Darégal
- Garnish
- 4 slices lime or orange
Instructions
- Grill the salmon under a low to medium heat for 23 minutes turning once (or until cooked).
- Place all the dressing ingredients in a bowl and whisk together until well combined.
- A few minutes before the salmon is ready bring the dressing to the boil in a small pan and then heat gently for a further minute.
- Once the salmon fillets are ready, pour the dressing over and garnish with slices of lime or orange.
- Serve with basmati rice or mashed potato and vegetables of your choice.
Linda
Salmon is always on the menu at my house and, when it isn’t in season here, purchasing frozen would be the way to go. These fillets look gorgeous, all center cut, and are perfect for grilling. I love the fact that you can even grill them frozen for those times I forget to take dinner out of the freezer. And your sauce, I can taste the deliciousness now. Great recipe!
Camilla
Thank you Linda:-)
Richard Eldred Hawes
This looks like a lovely dressing, I will give it a try
Camilla
Thanks, great Richard:-)
Leila Benhamida
Looks fabulous and delicious. Love the presentation.
Camilla
Thank you Leila:-)
Helen Moulden
Sounds like a great flavour combination!
A S,Edinburgh
I agree about fresh vs frozen fish. I love the idea of citrus and honey with it, that’s fab!
Camilla
Thank you:-)
Ruthy45
This looks so delicious! I love recipes that are healthy and simple to do – Perfect! Thanks for sharing x
Camilla
Thanks Ruthy:-)
Heather Haigh
Lovely tasty recipe and all things I tend to have to hand. Thank you.
Camilla
Thanks Heather:-)
Laura Tovey
This does sound gorgeous!!!
Camilla
Thank you Laura, it is really good:-)
Laura Tovey
Oh my doesn’t this look and sound lovely
Camilla
Thank you Laura;-)
Paul Wilson
Love a bit of salmon.
Camilla
Me too Paul:-)
glenn hutton
This looks stunning and very healthy to boot!
Camilla
Thank you Glenn:-)
Laura Tovey
Yes this does sounds gorgeous, definitely one to add to the list!
Camilla
Thanks Laura;-)
William Gould
It does sound good, as long as it doesn’t overpower the salmon too much – I love my salmon!
Camilla
I think they compliment each other beautifully but beauty is in the eye of the beholder:-)
Tastefully Vikkie
This looks incredible! Will have to give it a go! x
Camilla
Thank you, it was really good:-)
Lily @ Yum Lily
What a great recipe! I always buy frozen fish as I neither live close enough to the sea or any busy city to be guaranteed fresh fish. I’ll definitely give this recipe a go!
Camilla
Excellent Lily, do let me know what you think:-)
Kavey
Really loving the sound of this one, Camilla. One of my favourite fish and some of my favourite flavours in the dressing.
Camilla
Thanks Kavey, it was fab:-)
Ashton
This looks like such an easy recipe and I absolutely love salmon! 😀
Camilla
Thanks Ashton, yes it’s so easy and so delicious:-)
Cecilia Keinapel
This looks and sounds amazing, I love salmon me and my boyfriend makes it all the time xx
Camilla
Thank you Cecilia, it’s good to have salmon regularly:-)
Nayna Kanabar
Your recipe looks great, beautifully styled and photographed too.
Camilla
Aaw, thank you so much Nayna:-)
Jessica
I am lucky enough that I don’t have any allergy on seafood and I can fully taste a dish like this. Hehe. Save this page for my weekend dish.
Camilla
Great Jessica, seafood and fish are a joy as long as you’re not allergic:-)
Stephen
All these salmon dishes I have been reading about this morning is making me very hungry, I am liking the sound of the dressing for this.
Camilla
Thank you Stephen:-)
Laura@howtocookgoodfood
This is such a lovely meal and I think keeping a few key foods in your freezer does make life easier. I love the sound of that citrus tamari dressing, I could eat that with everything!
Camilla
Thank you Laura, yes the freezer is such a great place to keep the basic building blocks of a meal and range of fish and seafood at Iceland is superb:-)
Elizabeth
Such a lovely sounding meal! Frozen foods are so incredibly versatile, aren’t they!
Camilla
Thank you Elizabeth, frozen food is a real helping hand:-)
Krysten
My husband and I love salmon.
I have been looking for other recipes than my boring herb crusted salmon, this looks fantastic!
I can’t wait to try it!
Camilla
Excellent Krysten, can you believe I’ve never had herb crusted salmon!
WhatLauraLoves
Oh wow now that looks like an absolute delight. Salmon is my fave fish and I love citrus flavours xxx
Camilla
Thank you Laura:-)
Lilinha
I love salmon and your grilled salmon with citrus tamari dressing sauce is mouth-watering! I could have it right now! 🙂
Camilla
Thank you Lilinha, it is really good:-)
Heidi Roberts
I love salmon and your recipe sounds really delicious, great flavour combinations
Camilla
Thank you Heidi, they really are great flavours:-)
MELANIE EDJOURIAN
That is a super quick and easy fish meal, thanks for sharing I might try that.
Camilla
Great Melanie, do let me know what you think-)
Sarah Maison Cupcake
Looks fab! I’m so hungry now! I always keep frozen fish in my freezer, it’s SO useful. And I love the look of those courgettes too.
Camilla
Thank you Sarah, yes fish is great to have to hand in the freezer:-)
Hannah
This looks delicious! and so well presented. Yum x
Camilla
Thank you so much Hannah:-)
Becca @ Amuse Your Bouche
Gosh that dressing sounds absolutely gorgeous! And very nicely presented 🙂
Camilla
Thanks Becca, it is really good:-)
nicol
ooo I’m definitely going to have to try the dressing. it sounds absolutely delish
Camilla
Thank you Nicol:-)
Andrea @ The Petite Cook
What a fantastic flavor combo! I still haven’t used tamari in any of my dishes, but I have it at home and have some Iceland salmon fillets too… I guess dinner is sorted! Thank you for such inspiration Camilla, love all your recipes!
Camilla
Great Andrea, Iceland do make cooking fresh tasty meals so easy:-)
Katy Stevens
This looks and sounds delicious! I’ve been trying some Iceland dishes lately!
Camilla
Thank you Katy, yes Iceland really are upping their game all the time:-)
Rachel
The seafood casserole looks and sounds absolutely divine, I adore seafood in all forms but have never eaten it like that! As for Salmon, I love how versatile it is as a fish and how many flavours it works with so well.
Camilla
I do hope you get to try the seafood casserole, it’s so good as is all the fish in Iceland:-)
Fashion and Style Police
Wow loving the photos here. Food looks yummy as usual.
Camilla
Thank you so much Stella:-)
StressedMum
This does look and sound delicious, unfortunately I am not a salmon fan, but my husband and kids like it so will try this out on them as a nice surprise x
Camilla
That’s a shame as salmon is so good for you, hope your family enjoy it:)
Bintu | Recipes From A Pantry
Man, I could eat this for daaaaaaaaaays. The flavour combo is awesome Camilla.
Camilla
Thank you so much Bintu:-)
Michelle @ Greedy Gourmet
What a healthy dinner and such lush flavours!
Camilla
Thank you Michelle:-)
Anna nuttall
Yum my husband would like this, it does look very nice. xx
Camilla
Thank you Anna:-)
Ninjacat
What a gorgeous looking dish
Camilla
Thank you so much Claire:-)
Helen @ Fuss Free Flavours
I love salmon cooked with tamari, the sweetness from the orange and honey and a kick of chilli will be delicious. Lovely presentation and photography too.
Camilla
Thank you Helen, yes the flavours do go so well together:-)