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Cheat’s Iced Salted Caramel Mocha

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Cheat's Iced Salted Caramel Mocha - Fab Food 4 All

Today I’m sharing my daughter’s Cheat’s Iced Salted Caramel Mocha!

I don’t know how my daughter developed a taste for coffee but it started with her wanting it added to chocolate ganache when we were baking a few years ago.

More recently, after a few supermarket purchases of chilled coffee drinks and a trip to Starbucks in the summer where she had a Caramel Macchiato, the floodgates were well and truly opened.

I soon realised this was not a sustainable situation and suggested that she make her own chilled coffees at home as it would be far cheaper.

Children usually nag for sweets whilst shopping but my 12 year old was now nagging for chilled coffees, how times have changed!

Cheat's Iced Salted Caramel Mocha - Fab Food 4 All

So using what she can find in my kitchen, I have watched many guises of chilled coffee drinks being made after school.

I’ve been very impressed with her results, so much so that I had to share her Cheats Iced Salted Caramel Mocha.

My daughter doesn’t use any ice but if you wanted to add some on a hot day then you could but we find it chilled enough with the ice cream and chilled milk.

I have to say that I’m not a coffee drinker but having sampled so many of my daughter’s chilled coffee drinks, I think I have been converted; well at least to the chilled versions!

This one is not overly sweet so if you like a more sickly sweet drink then just add a squeeze of caramel sauce to the coffee before you dilute it with hot water, I enjoy it just the way it was!

Are you addicted to chilled coffee? Let me know what your favourite flavour combinations are!

Cheat's Iced Salted Caramel Mocha - Fab Food 4 All

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Cheat's Iced Salted Caramel Mocha - topped with whipped cream in a glass jug.
Cheat's Iced Salted Caramel Mocha - Fab Food 4 All
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Cheat’s Iced Salted Caramel Mocha

Cheat’s Iced Salted Caramel Mocha – a quick and delicious budget version of a Starbucks!
Course Drink
Cuisine American
Prep Time 2 minutes
Total Time 2 minutes
Servings 1
Author Camilla Hawkins

Ingredients

  • 1 heaped tsp Americano barista style instant coffee
  • 1 tsp Caramel sauce optional if you you like sweet coffee
  • 1 large scoop Salted caramel ice cream premium quality
  • Semi-skimmed milk
  • Topping:
  • Can of whipping cream or freshly whipped cream
  • Caramel sauce

Instructions

  • Put the coffee and caramel sauce if using, into a mug and dissolve with a little hot water from your kettle.
  • Add the ice cream and stir to dissolve.
  • Add enough milk to nearly fill the mug.
  • Top with whipped cream and caramel sauce.
  • Enjoy!

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Reader Interactions

Comments

  1. Chris

    So much better, cheaper, tastier and less costly than Starbucks! It’s a win, win, win, win! Thanks to your daughter for this great recipe!

    Reply

  6. Megan Kinsey

    This sounds delicious, I can’t wait to try it! I’m trying to cut down on coffee shops too so would be great to make this at home!

    Reply

    • Camilla

      Great Megan, I’m sure you’ll love it, my daughter seems to change how she makes it all the time, she added a dash of vanilla extract too the other day:-)

      Reply

  8. Laura Hartley

    This looks divine!! I hate how expensive these are in coffee shops, need to start making them myself!

    Reply

  15. Candace

    Can I come and live at your house please? You always have such lovely recipes. Must be heaven to test them all

    Reply

  19. Rachel

    Oh gosh, if I started to make these I would never leave the house and would be the size of a house, it looks and sounds absolutely stunning x

    Reply

  30. Munchies and Munchkins

    I don’t like coffee although I adore the smell and I wish I liked it. This looks incredible. I think I’d give this a whirl just for the salted caramel taste. Well done to your daughter. Thanks for including my hot choc. X

    Reply

  31. ceri

    Wow, I didn’t get a taste for coffee until my twenties (not surprisingly the same time I started working in an office), its quite the addictive drink! This is a great idea to make a decadent drink more economically, though one definitely reserved for a treat! Yum!

    Reply

    • Camilla

      Yes Ceri, not all her chilled coffee drinks have ice cream in them and she never usually puts cream on her after school ones unless we happen to have some in the fridge which isn’t very often:-)

      Reply

    • Camilla

      LOL Choclette, every time I’ve bought my daughter one of these fancy coffees I’ve had a little taste so I have developed a liking for these sweeter chilled versions:-)

      Reply

  36. Emma

    Mmmm I love the look of the caramel dripping down the side of the glass. Delicious! I’m not a huge fan of coffee but can be persuaded when it’s combined with something nice and sweet! This would be perfect for my other half though. He is obsessed and often buys those chilled coffee drinks from the supermarkets which you mention. Perhaps I’ll treat him to one of these at the weekend!

    Reply

    • Camilla

      Thanks Emma, it’s funny how many people don’t like coffee, including me but this is a game changer:-) I’m sure your hubby would love this and you might even get to like it too:-)

      Reply

    • Camilla

      Janice, it’s my daughter’s recipe but I made it this morning while she was at school but I’m sure she could do this just as well:-)

      Reply

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