In association with Thermapen BBQ Chilli Burgers with Spicy Guacamole I’m very excited to share my BBQ Chilli Burgers with Spicy Guacamole with you today in association with Thermapen. I’ve had my Thermapen 4 digital thermometer for a few years now and I have to say I use it almost every day. It’s so reassuring…
Fathers Day
Simple Rhubarb & Gin Jam
Simple Rhubarb & Gin Jam I cannot lie, I am totally obsessed with jam making and nothing brings me greater pleasure than developing new recipes. So I’m very excited to introduce you to my Simple Rhubarb & Gin Jam. I made this live on Instagram on Tuesday so thank you if you joined me or…
White Chocolate & Strawberry Mousse
White Chocolate & Strawberry Mousse Today’s White Chocolate & Strawberry Mousse was inspired by a recent trip to the supermarket. I saw all these strawberry mousses on special offer and this totally whet my appetite. I decided to adapt my Chocolate and Pistachio Mousse recipe by using white chocolate. How ever my first attempt tasted…
Spiced Prune Traybake
Spiced Prune Traybake Do you have a forgotten about tin of prunes in your cupboard? Well I did and hence I came up with this recipe for Spiced Prune Traybake which was inspired by this recipe for Peach, Tea & White Chocolate Traybake from Recipes from a Normal Mum! As a kid and beyond tinned…
Banana Cake – an old favourite!
Banana Cake NB: It was my birthday yesterday and rather than make a traditional birthday cake I decided to make my mum’s Banana Cake and thought I’d update the photographs on this post at the same time. I barely had 10 minutes before I needed to take the cake over to my parents so it…
Banoreo Cheesecake – vegetarian, no-bake, perfect for entertaining!
Banoreo Cheesecake Today I’m bringing you a vegetarian Banoreo Cheesecake or Banana & Oreo Cheesecake (it was a toss up for the name)! There’s a bit of a story attached as to how it came about! My daughter became a vegetarian recently so not all the recipes she’s given for Food Tech at school are…
Slow Cooker Shoulder of Welsh Lamb with Apricot & Chestnut Stuffing
In association with PGI Welsh Lamb Slow Cooker Shoulder of Welsh Lamb with Apricot & Chestnut Stuffing I’m delighted to have been invited by PGI Welsh Lamb to become a Llambassador again this year. I was asked to create a dish for a lazy Sunday so I came up with Slow Cooker Shoulder of Welsh…
Black Bean Chocolate Brownies from Veggie Desserts + Cakes cookbook!
Today I have great pleasure in sharing this fabulous recipe for Black Bean Chocolate Brownies from fellow blogger Kate Hackworthy of Veggie Desserts who has just had her first book veggie desserts + cakes published by Pavilion. Kate loves bringing the goodness and nutrients of vegetables into cakes and desserts. Her obsession for vegetable desserts…
Soft Poached Eggs, Sweetcorn Frittas & Crispy Bacon
In collaboration with British Lion Eggs Soft Poached Eggs, Sweetcorn Frittas & Crispy Bacon Today I’m bringing you a fabulous breakfast treat of Soft Poached Eggs, Sweetcorn Frittas & Crispy Bacon. To celebrate British Egg Week (9 – 15 Oct) British Lion Eggs have teamed up with The Goring Hotel and asked me to put…
Pimm’s No.1 & Lemonade – my take on a classic!
In association with thebar.com I don’t think a summer has gone by without Pimm’s No.1 & Lemonade being enjoyed here. It’s just terribly British and compliments summer gatherings and BBQs perfectly. So when thebar.com asked if I’d like to come up with my own spin on a classic cocktail it simply had to be Pimm’s…
