Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd is the most delicious way to start your day. It would also make a great dessert!
Finding myself with a glut of bargain blueberries at the weekend I decided to make myself a special breakfast and so Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd came to be.
My first version used some lemon curd yogurt I had in the fridge.
However with fat-free Greek yogurt and my Granny’s Quick Lemon Curd also in the fridge, I realised I could make my own lemon curd yogurt and it was far tastier as the curd is made with lemon zest that gives it a real zing!
I can’t tell you how good this Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd is! The fresh taste of the blueberries compliments the tangy lemon curd yogurt which is offset with the sweetness of the granola.
I could easily have eaten another one it was so good and my daughter enjoyed hers too even though she’s not that fussed with blueberries.
I’m not a morning person so you’ll rarely find me doing much more than popping some cereal in a bowl with perhaps a sliced banana but this breakfast parfait is so quick and easy to put together I’ll be making this regularly now!
More Breakfast Recipes
Here are some more delicious breakfast recipes:
- Air Fryer Baked Eggs with Cheese – Fab Food 4 All
- Breakfast Pinwheel Wraps with Manuka Honey – Fab Food 4 All
- Tropical Smoothie Bowl – Fab Food 4 All
- Strawberry Frozen Granola Bites – Eats Amazing
- Mango Pina Colada Healthy Granola Recipe – Eats Amazing
- Malted Whole Grain & Quinoa Granola – Food to Glow
I do hope you try my breakfast parfait. I think it would also make a quick and delicious dessert too!
Pin Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd for later!
Leave a comment and rating below when you’ve made this recipe; I love getting your feedback! You can also share your pictures by tagging @FabFood4All over on Instagram.
Blueberry Breakfast Parfait with Greek Yogurt & Lemon Curd
Ingredients
- 2 teaspoon heaped, lemon curd homemade
- 4 dessert spoons heaped, fat free Greek yogurt
- 4 dessert spoons heaped, granola
- 2 tbsp heaped, blueberries
Instructions
- Start by mixing the lemon curd into the Greek yogurt.
- Then place 2 heaped dessert spoons of granola into a glass followed by 2 heaped dessert spoons of the Greek yogurt mixture and then a tablespoon of blueberries.
- Repeat the layers.
- Serve or chill for later.
Lou | Crumbs and Corkscrews
This looks perfect for breakfast! I love granola with greek yogurt and fresh fruit. I normally go for strawberries, but I’ll have to give blueberries and lemon curd a go.
Camilla
Thanks Lou, it’s a really nice change to have this for breakfast:-)
Patrick Karuu
This is so nice. Will it try soon. Thanks for sharing
Gemma Cook
Got to make this. X
Camilla
So good Gemma:-)
kijala
This looks delicious, I can’t wait to try as I have looking for something new to try for breakfast
Camilla
Thank you Kijala, I’m sure you’ll love it:-)
ndemi
Been admiring the presentation since morning.This is what i call creativity.Berries and yogurt,wow.
Camilla
Thank you so much ndemi:-)
Kate - gluten free alchemist
A perfect breakfast….. and I can kid myself I am eating dessert, it is that pretty! x
Camilla
Thanks Kate, I do love this:-)
Leila Benhamida
I tend to make my own desserts now. This will be a hit. Ready to print and add to my folder.
Camilla
Great Leila:-)
Margaret gallagher
A delicious way to start the day or as a snack
Looks so yummy I’d love to eat it now
Camilla
Thanks Margaret, it’s so moreish:-)
Margaret gallagher
I’ll be making this tomorrow morning – I’ll let you know what we think
Camilla
Fab Margaret, wish I had some more blueberries:-)
Hannah Hossack-Lodge
That looks like a delicious healthy breakfast; I adore lemon curd, especially with yoghurt. I haven’t tried adding granola to the mix before, it sounds delicious!
Camilla
Thanks Hannah, all the flavours and textures worked so well:-)
Jo of Jo's Kitchen
What a beautiful breakfast idea. So summery
Camilla
Thanks Jo, wish I had some more blueberries for tomorrow’s breakfast!
Amy Fidler
These look delicious and pretty x
Camilla
Thanks Amy, so good:-)
Richard Eldred Hawes
I do love a nice Parfait and this one looks delicious
Camilla
Thanks Richard, it is totally delicious:-)
kellie@foodtoglow
You’ve certainly hit on a fresh and bright combination for summer breakfast – and dessert too. Homemade lemon curd is so so gorgeous and, as you show, not just for toast. Lush!
Camilla
Thanks Kellie, yes Lemon Curd is so versatile and great in this breakfast;-)
Elizabeth
Mmmm now this is my kind of breakfast! You’ve reminded me, it’s been ages since I’ve made lemon curd! Need to remedy that!
Camilla
Thanks Elizabeth, it’s my new favourite breakfast:-)
Laura@howtocookgoodfood
I think lemon & blueberry is one of the best combinations you could have but I admit I hadn’t thought of trying it for breakfast but I love this idea and a home made lemon curd can’t be beaten either!
Camilla
Thanks Laura, don’t think I’ve ever combined these 2 flavours before so it was high time:-)
Grace @ Eats Amazing
Oh that sounds amazing – adding your lemon curd to the yogurt is inspired!
Camilla
Thanks Grace, it worked so well:-)