The Baker’s Daughter by Louise Johncox – Review I can’t tell you how excited I am about the recent release of The Baker’s Daughter – Timeless Recipes from Four Generations of Bakers by Louise Johncox (Macmillan). Why you may wonder? Well Louise’s dad Peter owned Peter’s tea shop in Weybridge where he baked bread, made…
Reviews
A few favourite recipes to celebrate my 2nd Anniversary!
A few favourite recipes to celebrate my 2nd Anniversary! So Fab Food 4 All is 2 years old today. It’s been a real rollercoaster of a journey. I’ve gone from someone who’d never used social media, not even Facebook, to embracing a whole brace of it. Being a food writer and blogger I’m constantly learning,…
Lemon & Raisin Scotch Pancakes
My favourite shop bought pancakes are fluffy Lemon & Raisin Scotch Pancakes so I thought I’d set about making my own for Pancake Day aka Shrove Tuesday. It’s the day before Ash Wednesday which is the 1st day of lent – traditionally a time for fasting and penance in the Christian calendar. So the idea…
Judge BioChef Utensils & Natural Ceramic Frying Pan Competition – Closed
I was recently sent the new Judge BioChef Kitchen Utensil Range to try out. It’s made from a revolutionary combination of corn-based bioplastic, nylon and a smidge of silicone. The BioChef range includes slotted turner, turner, spaghetti fork, slotted spoon, ladle and serving spoon; all the kitchen essentials. The key points of note are as…
Valentines Foodie News – January 2014
Here is a round-up of some Valentines Day themed items I have received recently plus some pickles that could possibly have aphrodisiac qualities or maybe I just made that bit up! Divine Chocolate have brought out some gorgeous Heart chocolates in time for Valentines Day. If you’re going to give a loved one chocolate I…
Emmental Soda Bread
This delicious Emmental Soda Bread is such a quick and easy loaf to make. Enhanced with Grana Padano, mustard and cider it’s the perfect bread to go with a bowl of soup or to make sandwiches with! Faced with a block of Emmental that had languished in the fridge right up until its sell by…
Win a Selection of Quality Italian Produce from Peccando worth £57 – Closed
I have a brilliant giveaway for you from Peccando who specialise in supplying quality Italian food to your door. Whether you are wanting to re-create memories of a favourite holiday or just love going on culinary journeys in your kitchen, Peccando supply authentic speciality products that are hard to find outside Italy. Their suppliers are…
Happy New Year & Some Highlights from 2013
Happy New Year to all my readers 2013 was full of ups and downs as I’m sure it was for you. I’m only going to focus on the ups as life is all about how you react to the challenges that come your way and I’m always trying to channel my inner Pollyanna (even though…
Food News – December 2013
Before I sign off for Christmas I just thought I’d bring you one last Food News for the year. WhyNut I was recently sent a selection of products from WhyNut and I have to say that my favourites so far are their Green Pistachios which are harvested early and steam peeled to reveal their beautiful…
Oxo Good Grips Competition – Closed
We’re coming to the end of the year and by January we will all be feeling the effects of Christmas on our wallets or purses. With this in mind I thought it would be a good idea to run a competition to win some prizes that could save you some money and possibly open some…