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Credit Crunch Munch

Easy Greek Chicken and Potatoes - overhead view into roasting pan.

Easy Greek Chicken and Potatoes

This super delicious Easy Greek Chicken and Potatoes recipe is a quick and easy-to-prepare, one pan, midweek family meal. There’s no marinade to make and no messy fingers, you simply toss the ingredients together in a pan. Chicken thighs, new potatoes, courgettes (zucchini), lemon wedges, garlic, Kalamata olives, oregano, and extra virgin olive oil are all…

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Close up of Air Fryer Baked Egg with Cheese on toast, garnished with chives.

Air Fryer Baked Eggs with Cheese

Air Fryer Baked Eggs with Cheese are perfect for high protein breakfast or lunch! This easy recipe combines the comforting goodness of baked eggs with grilled cheese! Introduction This Easy Air Fryer Baked Eggs with Cheese recipe came about as I’ve been listening to and learning more about what my body needs. Having discovered The…

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Overhead shot of Easy Roasted Celeriac Soup in a bowl with sliced bread, scattered garlic and chive garnish in a bowl.

Easy Roasted Celeriac Soup

Easy Roasted Celeriac Soup has delicious earthy tones from the roasted celeriac, subtle sweetness from the roasted garlic and tanginess from added lemon juice. This nutritious, vegan soup is so easy to make. If you’re looking for a celeriac soup recipe without cream and low in fat then this soup is perfect for you. What…

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Carrot & Parsley Soup in a bowl with garlic croutons and crusty bread.

Carrot and Parsley Soup

Carrot and Parsley Soup is super delicious, quick and healthy way to use up a glut of parsley. This soup has delicious garlicky back notes and a subtle creaminess from the butter and milk in it. I developed Carrot and Parsley Soup back in 2012 and I seem to remember it being a happy accident…

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Aerial view of sliced malted grain sourdough bread on board with knife.

How to make Slow Cooker Sourdough Bread + video tutorial!

Learn how to make Slow Cooker Sourdough Bread. This recipe makes utterly delicious, crusty, Malted Grain Sourdough Bread and saves you money on energy costs without compromising on quality! You can of course adapt the recipe to use any combination of bread flours that you have. I recently took up making sourdough bread under the…

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Close up portrait shot of Lentil & Ham Soup with bread on a board.

Lentil & Ham Soup

Lentil & Ham Soup is made with carrots, courgettes, and a hint of curry for a hearty, winter-warming soup. Perfect for using up leftover glazed Christmas ham and stock! This soup came about after Christmas one year when the fridge was heaving with leftover stock and roasted gammon (or ham as it’s known once cooked)!…

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Overhead shot of Carrot & Fresh Coriander Soup in a bowl.

Carrot & Fresh Coriander Soup

Carrot & Fresh Coriander Soup (or Carrot & Cilantro Soup if you’re on the other side of the pond) is a delicious, nutrient-packed vegetarian soup. It’s the sort of soup that leaves you feeling cleansed after eating it! This Carrot & Coriander Soup is made with fresh coriander rather than crushed coriander seeds for a…

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Turkey Bolognese in a bowl with spaghetti & grated Parmesan in background.

Turkey Bolognese – with video tutorial!

This easy Turkey Bolognese recipe is a healthy way to use turkey mince (ground turkey) and is a lightened up Bolognese compared to a beef one! Lower in fat and higher in protein (compared to standard minced beef) this delicious Italian inspired recipe won’t disappoint! The addition of sherry at the end makes for an…

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Side shot of Crab Apple Jelly in a jar with spoon resting on top.

Easy Crab Apple Jelly + video tutorial!

Easy Crab Apple Jelly is sweet, tangy and delicious, the perfect way to preserve crab apples! It doesn’t require a jelly bag, stand, upturned stool or kitchen doorknob, just a colander and a pair of tights, muslin or tea towel set over a pan. It couldn’t be easier! In early September I went off looking…

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Mixed Tomato Chutney in a jar surrounded by cherry tomatoes in various colours.

Mixed Tomato Chutney

Mixed Tomato Chutney is an utterly delicious way to preserve ripe and green cherry tomatoes. It has a wonderful chilli kick which is contrasted with the sweetness of sultanas and Muscovado sugar. It’s the best tomato chutney recipe I’ve ever tasted! When I originally made this recipe back in 2013 I’d been gifted packets of…

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