«

»

Salmon, Dill and Caper Linguine

Salmon, Dill and Caper Linguine, pasta, spaghetti, fish, seafood, white wine, alfresco dining,

When Lindeman’s asked me to develop a recipe with the theme “Capturing Sunshine” my mind immediately turned to seafood and pasta because you can’t help but think of sunshine when you think of Mediterranean food. With the sun now making regular appearances it won’t be long before it’s warm enough to dine Alfresco, relax in the garden after work and enjoy the early evening rays of sunshine with a glass of wine.

Lindeman's Bin 95 Sauvignon BlancWith all this relaxing in the sunshine to be done you don’t want to be slaving away in the kitchen for too long after work so my Salmon, Dill and Caper Linguine is the ideal dish to make as it is so quick, easy  and delicious. I chose the Lindeman’s Bin 95 Sauvignon Blanc 2014 for my linguine and it was the perfect match. My whole family loved this meal and I even surprised myself as I’m not a fan of capers and if they arrive on a pizza in a restaurant I’m handing them out to the family, but in this dish they went so perfectly and blended so well I ate them all! Gosh next I’ll be eating blue cheese, well maybe not! The warmth of the cayenne pepper, with the slight sharpness of the capers interact so well with the zing of the dill and are all brought together in a white wine and cream sauce with just a hint of tomato – this is seriously good!

Salmon, Dill and Caper Linguine, pasta, spaghetti, fish, seafood, white wine, alfresco dining,

I’d say this dish would be great for stress-free entertaining too as you could prepare all the ingredients in advance and I’m sure it would impress any guests! I do hope you try my Salmon, Dill and Caper Linguine even if it’s not sunny – you can bring the sunshine to your table instead!

 

5.0 from 8 reviews
Salmon, Dill and Caper Linguine
 
Prep time
Cook time
Total time
 
A delicious combination of Salmon, Dill and Capers in a creamy white wine sauce pepped up with cayenne pepper and a hint of tomato - perfect summer dish.
Author:
Recipe type: Main
Cuisine: Italian
Serves: 4
Ingredients
  • 350g Linguine
  • 15g Unsalted butter
  • 2 tsp Light olive oil
  • 2 Red onions, medium, finely chopped
  • 2 Garlic cloves, crushed
  • 35g Capers, drained
  • 1 tbsp Tomato puree
  • ⅛ tsp Cayenne pepper
  • 200 mls Lindeman’s Bin 95 Sauvignon Blanc
  • 150 mls Single cream
  • 250g Poached salmon, flaked
  • 2 tbsp Finely chopped dill
  • Freshly ground salt and pepper
Instructions
  1. Heat the butter and oil in a large frying pan and cook the onions until softened under a lid, stirring occasionally for about 7 minutes.
  2. Put the linguine into a large pan of salted boiling water and cook according to instructions.
  3. Add the garlic and capers to the onion and cook for a further minute.
  4. Then add the cayenne pepper, tomato puree, white wine and seasoning.
  5. Bring to the boil and then simmer for 3 – 4 minutes (until reduced by half).
  6. Add the cream and salmon flakes and simmer for another 2 minutes.
  7. Stir in half the dill and add to the drained linguine, combining well.
  8. Serve garnished with the remaining dill and a salad.

For more seafood pasta inspiration you might like:

Chilli Prawn & Pasta Salad – Fab Food 4 All

Teriyake Salmon with Lemon Rice Noodles – Recipes from a Pantry

Smoked Salmon, Courgette and Dill Pasta – Jen’s Food

Salmon Tagliatelle – Cook Sister

Smoked Trout Macaroni Bake – Anne’s Kitchen

Salmon, Dill and Caper Linguine, pasta, spaghetti, fish, seafood, white wine, alfresco dining,

As this dish uses dill I am entering it into Cooking with Herbs over at Lavender and Lovage!

Cooking with herbs new badge
NB: This is a commissioned post for Lindeman’s.

Permanent link to this article: http://www.fabfood4all.co.uk/salmon-dill-and-caper-linguine/

64 comments

3 pings

Skip to comment form

  1. Corina

    Such a tasty pasta dish! I love capers and fish together so it’s a great idea to put them both in pasta.

    1. Camilla

      Thanks Corina, I’ve never even liked capers but they went really well in this dish but when I’ve had on a pizza I’m giving them to my family!

  2. Jinger Kat

    I <3 seafood + pasta especially when it's not a very creamy sauce.
    I'm sure the capers + cayenne add a yummy spicy bite

    1. Camilla

      Thank you, it is a really fab combination of flavours:-)

  3. Denise Walker

    Made this last night – OMG #delicious

    1. Camilla

      Fab, so pleased to hear you liked it:-)

  4. Denise Walker

    Just made this #delicious

  5. Paul Wilson

    Capers are really nice – surprised more people don’t like them.

  6. Ursula Hunt

    Just got a half side of salmon at a great price so this recipe will be tried out

    1. Camilla

      Fab Ursula:-)

  7. Sylvia

    Lovely flavoursome dish! My kind of lunch box idea to take to the office 🙂

    1. Camilla

      Thanks:-)

  8. Jacqueline Chapman

    I love the sound of this.

  9. Lindy

    that looks soo good!

    1. Camilla

      Thanks! It really was Lindy:-)

  10. Natally

    Looks so good, defiantly gonna give this a try

    1. Camilla

      Great Natally – enjoy:-)

  11. Amy Basso

    This looks luscious! I love salmon, I will have to try this!

  12. Margot @ Coffee & Vanilla

    Looks amazing Camilla! Nothing better than bottle of refreshing white wine and classic combination of flavours to go with it… Perfect May Bank Holiday dish! 🙂

    1. Camilla

      Thanks Margot it was lush:-)

  13. NatalieWhite91

    We love linguine but I have to confess that I really don’t often cook with salmon – must try this one out!

    1. Camilla

      Oh I do hope you try it and Salmon is packed with Omega 3 so really good for you:-)

  14. Bintu @ Recipes From A Pantry

    Pity I dont have all the ingredients to make this right now Camilla.

    1. Camilla

      Thanks Bintu:-)

  15. Sarah T

    This looks amazing – perfect summer pasta recipe

    1. Camilla

      Thanks Sarah:-)

  16. Karen

    THANKS for this amazing recipe for cooking with herbs Camilla, this is MY kinda grub! Karen

    1. Camilla

      Thanks Karen:-)

  17. Ursula Hunt

    Got the salmon now so this is our dinner tonight sorted

    1. Camilla

      Great stuff Ursula:-)

  18. Maya Russell

    Like salmon & dill – nice, summery pasta recipe.

    1. Camilla

      Thank you Maya:-)

  19. Debi @ Life Currents

    This looks delicious! I can’t wait to try it!

    1. Camilla

      Thanks Debi:-)

  20. Leila Benhamida

    Really nice. Having guests over the weekend that is a winner.

    1. Camilla

      Thank you Leila – enjoy:=)

  21. Laura

    mmm so fresh and lovely looking. It sounds good for summer but also a comforter for the current weather which has turned back cold where I am!

    1. Camilla

      Thank you Laura – yes it’s turned a bit nippier here although the sun has been out today:-)

  22. peter @feedyoursoultoo

    I love everything about this recipe. Subtle but lots of flavor. Looks beautiful!

    1. Camilla

      Thank you so much Peter – it was lush:-)

  23. Jeanne

    Love this recipe – such a summery yet satisfying plate of food! Thanks for linking to my dish too 🙂

    1. Camilla

      Thanks Jeanne, we can’t wait to have it again:-)

  24. Laura@howtocookgoodfood

    What a perfect dish for this time of year, I would enjoy this in my garden too with wine!

    1. Camilla

      Thank you Laura:-)

  25. Ursula Hunt

    This sounds really delicious

    1. Camilla

      Thank you Ursula:-)

  26. Becca @ Amuse Your Bouche

    I love Lindeman’s wines! Your pasta dish looks lovely, I really need to use dill more often!

    1. Camilla

      Thanks Becca:-)

  27. Munchies and Munchkins

    This looks great, I’m not a huge fan of salmon but I think I would probably still eat this 🙂 I like Lindemans too, we use it a lot in cooking and I like the Rose to drink which is very summery and light.

    1. Camilla

      Thank you, if my kids liked it I’m sure you could eat it:-)

  28. Nancy Fox

    What a gorgeous dish Camille!

    1. Camilla

      Thank you Nancy:-)

  29. Heather Haigh

    That looks quite delightful, I can almost taste it – now I have to make some so I actually can.

    1. Camilla

      Aaw thanks Heather:-)

  30. nazima

    gorgeous recipe idea Camilla and a lovely pasta for sunnier days!

    1. Camilla

      Thanks Nazima – yes roll on the summer:-)

  31. Sarah Maison Cupcake

    Lovely summery dish Camilla, great for dining in the garden!

    1. Camilla

      Thanks Sarah:-)

  32. DANIELLE VEDMORE

    Can you not come round and cook me that! Looks delicious! x

    1. Camilla

      LOL Danielle – it’s so simple and quick I’ll let you make it and impress those around you:-)

  33. Antojo en tu cocina

    I love it!! you can visit my blog if you want it!!

    1. Camilla

      Thank you:-) Have visited:-)

  34. tiggerific1973

    Sounds delicious! x

    1. Camilla

      Thank you, it really was:-)

  1. Fab Food 4 All Highlights of 2015 + 30 Food Bloggers' Most Popular Recipes - Fab Food 4 All

    […] Compare, Lindemans, SPAM Chopped Pork & Ham,a2 Milk,Traidcraft, Schwartz, Oreo, Expedia, Bacofoil, Thermapen, […]

  2. Grilled Pineapple with a Sorrel Wine Dip – Sierra Leone Flavours

    […] Salmon, dill and caper linguine by Fab Food 4 All. […]

  3. NEW May Cooking with Herbs Linky Party and April Recipe Round-Up

    […] 32. Salmon, Dill and Caper Linguine – Fab Food 4 All […]

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: