Slow Cooked Chicken Italian Today I’m sharing my updated and improved Slow Cooked Chicken Italian that I first shared back in July 2014. Having made this so often since I posted it, I thought I’d take some better photographs and add in the olives which I’d mentioned before but weren’t officially part of the recipe!…
Quick
5 Minute Lime Curd – easy power blender recipe!
Sponsored by Harts of Stur 5 Minute Lime Curd I was recently asked by Harts of Stur if I’d like to road test one of their products, the KitchenAid Artisan Power Plus Blender, so after biting their hand off, I decided to make 5 Minute Lime Curd in it! My Granny’s Quick Lemon Curd is…
Vegan Apple Meringue
Vegan Apple Meringue I’m very excited to be sharing my Vegan Apple Meringue recipe with you today. I was going to re-shoot my Apple Meringue recipe a couple of weeks ago but then my oven broke down. So the apples I’d bought went on to become my Cheat’s Danish Apple Cake (Gammeldags Æblekage) (a dessert) which…
Cream of Asparagus & Celery Soup – quick & delicious!
Cream of Asparagus & Celery Soup Today I’m sharing Cream of Asparagus & Celery Soup! Last week I came across a bargain pack of asparagus and I immediately wanted to make asparagus soup but could see that 250 g of asparagus was never going to stretch to a soup to feed all 4 of us…
Peach & Apricot Jam (1st Prize Winning)
Peach & Apricot Jam I first posted this Peach & Apricot Jam back in July 2013 and it was this jam that helped set me off on my jam making journey after winning 1st prize in our local Parish Day. As we’re in the middle of peach and apricot season I decided it was high…
Rødgrød med Fløde (Danish Red Berry Compote with Cream)
Rødgrød med Fløde (Danish Red Berry Compote with Cream) Today I’m sharing Rødgrød med Fløde (Danish Red Berry Compote with Cream) although the literal translation is red groats with cream! This is a recipe I have been meaning to share with you for a very long time as it’s a dessert I grew up with…
Easy Iced Lime Cake
Easy Iced Lime Cake Today I’m updating my Easy Iced Lime Cake with some better photographs! I was reminded of this recipe recently when a fellow blogger said she’d Googled Easy Lime Cake and up had popped my recipe which she was going to make! I immediately thought, “gosh those photographs need updating”! So yesterday…
Quick Banoffee Curd (Banana & Toffee Curd)
Quick Banoffee Curd (Banana & Toffee Curd) I’m very excited to share my Quick Banoffee Curd (Banana & Toffee Curd) with you today which takes just 10 minutes to make from start to finish! A house full of family over Easter and a poorly cat (Coco) has meant I haven’t had time develop any recipes…
Monday Pie – great way to use up leftover roast beef!
Monday Pie I thought it was high time I updated my popular Monday Pie recipe and photography. This is a traditional recipe for using up your roast beef from Sunday which I originally adapted by adding mushrooms and par boiling the potato slices. When you make something a lot you often make little tweaks and…
My Top 10 Recipe Picks as Fab Food 4 All turns Six
My Top 10 Recipe picks as Fab Food 4 All turns Six I nearly missed my 6th anniversary but luckily checked out the date just in time! So much has changed in 6 years. When I started out, after encouragement from hubby, I knew nothing about blogs, social media or anything remotely techy. What I…
