Snowball (Eggnog) Curd has all the flavour of a festive Snowball cocktail intertwined with classic lemon curd. Perfect for gifting or enjoying with a croissant on Christmas morning! In recent years the Snowball cocktail has become the favourite Christmas drink in our household. It’s is a mixture of Advocaat, lemonade (carbonated) with optional squeeze of…
Gluten Free
Curried Pumpkin Soup
Mildly spiced and velvety smooth, this delicious Curried Pumpkin Soup with coconut milk is ideal for using up leftover pumpkin. Garnish with homemade toasted pumpkin seeds, a carrot flower and some chives to take this soup to the next level! Autumn means pumpkins as does Halloween. This easy and healthy Curried Pumpkin Soup came about…
The Best Roasted Pumpkin Seeds Recipe (boil & roast method) + video
I’ve discovered that this is the Best Roasted Pumpkin Seeds Recipe as boiling, then roasting makes the outer shells perfectly crunchy and delicious. This versatile healthy snack won’t hang around for long so you’ll be making it again and again! If you’ve ever wanted to know how to clean and roast pumpkin seeds (aka pepitas…
Foolproof Rich Chocolate Mousse – with step-by-step video!
Foolproof Rich Chocolate Mousse is intensely chocolatey, fluffy, and decadently delicious! Made with just 4 ingredients your guests will never know how easy this was to make! Foolproof Rich Chocolate Mouse is for people who don’t have the careful hand and eye that Nigel Slater speaks about when making chocolate mousse. I don’t like recipes…
Blueberry & Lime Jam – with step-by-step video!
Blueberries & lime complement each other beautifully so are perfect partners in this Blueberry & Lime Jam! So delicious you’ll want to make this blueberry jam again and again. The other day I was looking at the search terms that people had typed into my search tab and the top one was for Blueberry &…
Granny’s Quick Blood Orange Curd with Power Blender option
Granny’s Quick Blood Orange Curd is made in 5 minutes and doesn’t involve sieving, double boilers, or endless stirring, unlike most recipes. Background to Granny’s Blood Orange Curd I love Blood Oranges so when I came across a bag of them in the supermarket the other day I pounced on them as I rarely see…
Easy Spicy Mango Chutney + video tutorial
This Easy Spicy Mango Chutney is a fusion of beautiful sweet mango, Indian spices, ginger, garlic and red chilli. Bursting with flavour and the perfect accompaniment to curries, cold meats and cheese – this delicious mango chutney really packs a punch! I am excited to share my Easy Spicy Mango Chutney recipe with you! I…
Gooseberry, Apple & Mint Jelly + Video
Gooseberry, Apple & Mint Jelly has a beautiful, delicate and refreshing flavour with a back note of cider from the cider vinegar. The perfect accompaniment to lamb. I’m thrilled to be sharing this awesome Gooseberry, Apple & Mint Jelly with you! After discovering that jelly making is pretty easy and doesn’t require a special jelly…
Quick One Punnet Strawberry Jam (1st Prize Winning)
This Quick One Punnet Strawberry Jam (1st prize-winning) is a quick & delicious, small-batch recipe that requires no added pectin or special equipment. If you’re from across the pond a punnet is the plastic container you get strawberries in! If you’re looking for a soft set, homemade strawberry jam recipe that is super quick and…
Rødgrød med Fløde (Danish Red Berry Compote with Cream)
Rødgrød med Fløde (Danish Red Berry Compote with Cream) a traditional dessert made with strawberries & flavoured with vanilla! Perfect for using up a glut of strawberries! Today I’m sharing Rødgrød med Fløde (Danish Red Berry Compote with Cream) although the literal translation is red groats with cream! This is a recipe I have been…