In association with Albert Bartlett Today I’m bringing you my Potato Rosti Waffles. I love potatoes so was very pleased when Albert Bartlett asked me to develop a recipe for them. I decided to use their award winning Elfe potatoes with their buttery taste, golden yellow colour and creamy texture and paired them with spring onions for…
Eggs
Prawn & Egg Salad – a quick and easy meal!
Today I’m bringing you my Prawn & Egg Salad which is probably more or an idea than a recipe but it’s one that you can build on and adapt as you please. This salad came about a couple of weeks ago when my kids had gone off on a day trip with their grandparents and…
Micro Quail Egg & Smoked Ham Danish Open Sandwich #HeinzSeriouslyGood
In association with Heinz There’s a new mayo on the market called Heinz [Seriously Good] Mayonnaise which is free of added colours, flavours or artificial thickeners as well as being made with free range eggs. To celebrate the launch Heinz have devised the [Seriously] Good Taste Challenge to create [Seriously] Good Spoonfuls. Being half Danish…
Veggie Frittata plus 9 quick & easy egg dishes
In association with British Lion Eggs I don’t know about you but sometimes meal times in our house have to be a really quick affair. There can be a spate of school meetings etc that all seem to occur bang in the middle of dinner time so a quick solution is needed! This is when…
Caramel Ice Cream with Easter Eggs
Caramel Ice Cream with Easter Eggs is the perfect delicious way to use up a glut of Creme Eggs, Caramel Eggs, and Mini Eggs! Are you bored of filling your face with Easter Eggs yet? Do you even have any left? My daughter has been handing her Creme Eggs over to me as I think…
Cheesy Courgette Omelette
Today I bring you my Cheesy Courgette Omelette, something I often make at the weekend for our lunch but had never thought to post until one of my Facebook followers asked for the recipe! But before I get onto omelette I just want to say sorry for the unscheduled break from posting! After taking a…
Chocolate Orange Panettone Pudding
Chocolate Orange Panettone Pudding is a delicious twist on the classic Bread and Butter Pudding!, It’s sure to become your favourite way of using up leftover panettone! A twist on the classic Bread & Butter Pudding, Chocolate Orange Panettone Pudding is sure to become your favourite way of using up leftover panettone! Chocolate Orange Panetonne…
Golden Syrup & Clotted Cream Croissant Pudding
Golden Syrup & Clotted Cream Croissant Pudding is croissants baked in golden syrup and clotted cream custard. Simply heavenly comfort food! So it’s January and the trend is that everyone tries to eat healthier after the indulgence of Christmas! Well, I’ve never been very good at trends and with this cold snap we’re having at…
Peach, Tea and White Chocolate Traybake
Sponsored by Typhoo Peach, Tea and White Chocolate Traybake is a deliciously moist cake infused with tea and ginger, studded with peaches, and drizzled with white chocolate. Perfect for your afternoon cup of tea or even pudding! Just like the Jack Buchanan song, “Everything Stops for Tea” in our house, several times a day in…
Kransekage Mummies
Kransekage Mummies – a fusion of traditional Danish baking with Halloween! Kransekage Mummies are made with ground almonds and taste just like marzipan but baked and these have a delicious coating of dark chocolate underneath! Having never celebrated Halloween as a child (as it was just something our American cousins did), when I had my…