In association with PGI Welsh Lamb Slow Cooker Shoulder of Welsh Lamb with Apricot & Chestnut Stuffing I’m delighted to have been invited by PGI Welsh Lamb to become a Llambassador again this year. I was asked to create a dish for a lazy Sunday so I came up with Slow Cooker Shoulder of Welsh…
Main Meal
A Student’s Survival Guide to Cooking – handy tips & recipes!
A Student’s Survival Guide to Cooking It’s that time of year when students are heading off to college or university and it may the first time you’ve ever had to cook for yourself. I know my son has been practising a few dishes but after a straw poll of his friends I think adding boiling…
Italian Food & Recipes to enjoy this Summer
In association with Ciao Gusto Italian Food & Recipes to enjoy this Summer I love Italian food so when Ciao Gusto, Ocado’s Italian shop, asked if I’d like to try some of their products, I was only too willing. Ciao Gusto is a family of famous Italian food and drinks brands, brought together to share…
2 Ingredient Slow Cooker Roast Lamb – so easy!
Moist and delicious, 2 Ingredient Slow Cooker Roast Lamb is prepared in seconds. You won’t want to roast a leg of lamb in any other way once you’ve tried this! Simply sprinkle a lamb stock cube into the lamb and switch on your slow cooker or Crockpot! That’s it, no liquid required! Today I’m sharing…
Kids’ Favourite Recipes + Tips to get them Eating!
In association with Dura Forge from Prestige Kids’ Favourite Recipes + Tips to get them Eating Recently Prestige asked if I’d like to share some parenting tips with my readers to celebrate the launch of their new Dura Forge range of pans. So of course my thoughts immediately turned to food! Do you have a…
Celebrating 5 Years plus Food Blog Recipes you must try!
Celebrating 5 Years plus Food Blog Recipes you must try! Today I celebrate 5 years of Fab Food 4 All. It’s been a wonderful journey and a huge learning experience and I’m still learning every day! Before Fab Food 4 All I had zero experience of social media, I didn’t even do Facebook so there…
Chicken Fiesta – delicious & fabulously versatile!
Today I’m sharing with you Chicken Fiesta, an old school recipe (similar to Coronation Chicken) that I have adapted over the years.I can’t believe I’ve not shared this before! I make Chicken Fiesta every time I have some leftover chicken and grapes in the fridge. I rarely ever add the cream and when I haven’t…
SPAM® Potato Rosti
In association with SPAM® Chopped Pork and Ham The world’s most iconic meat is celebrating 80 years as a global brand this year and what better time to celebrate than with the official SPAM® Appreciation Week, 6-12 March 2017, a time when SPAM® fans can come together and their share their stories. SPAM® Chopped Pork…
Potato Rosti Waffles – delicious & nutritious!
In association with Albert Bartlett Today I’m bringing you my Potato Rosti Waffles. I love potatoes so was very pleased when Albert Bartlett asked me to develop a recipe for them. I decided to use their award winning Elfe potatoes with their buttery taste, golden yellow colour and creamy texture and paired them with spring onions for…
Italian Minced Beef Plait – so quick & easy to prepare!
In association with Wahl Italian Minced Beef Plait is a quick and easy recipe which is like a cross between a meat loaf and a Beef Wellington – delicious and sure to please the family with its hidden veg. I have a really simple and easy recipe for you today, Italian Minced Beef Plait. I…
