In association with British Gas Spiced Apple Lattice Pie with cinnamon, mixed spice and vanilla is the perfect pie for autumn and is utterly delicious. Using a lattice cutter makes light work of decoration! This week I’ve teamed up with British Gas to champion the lost art of home economics and at the same time…
Dessert
Gluten Free Chocolate Chip Pancakes – incredibly delicious!
Gluten Free Chocolate Chip Pancakes have a gooey chocolate centre and are topped with banana, chocolate chips, and golden syrup. Pancake heaven! Today I’m bringing you my Gluten Free Chocolate Chip pancakes. I had never used gluten free flour before so spent the weekend experimenting after picking up a bag at the supermarket. My soda…
Wholemeal Bread & Butter Pudding – a healthier alternative!
In association with a2 Milk So Christmas is over, I hope you all had a great time and got through it without too much exhaustion (tell me it’s not just me)!! Today I’m bringing you my Wholemeal Bread & Butter Pudding made with a2 Milk. After the excesses of the festivities, I thought it would…
Macabella Croissant Pudding – full of chocolatey, macadamia yumminess!
In association with Macabella Macabella Croissant Pudding is like Bread and Butter Pudding only pimped up with croissants and the chocolatey nuttiness of Macabella Crunch! I have great pleasure sharing my Macabella Croissant Pudding with you today. When I was asked by Macabella (which has just been launched in the UK) to develop a recipe…
The Royal Mint Christmas Pudding & Stir-Up Sunday
Sponsored post for The Royal Mint The Royal Mint Christmas Pudding is packed with traditional ingredients including currants, raisins, sultanas, almonds brandy, citrus zest, and dark chocolate. Make this luxurious Christmas pudding with your kids on Stir-up Sunday! The countdown to Christmas is on and this year I have been commissioned by The Royal Mint…
Eve’s Pudding – simple and delicious!
Eve’s Pudding is a British classic. A layer of stewed apples is topped with a vanilla sponge for the ultimate comfort food. Serve with custard or vanilla ice cream! I love autumn, I love the colours, the sound of crisp leaves under foot and I love Bramley apples. Every time I see Bramley apples in…
Oreo Brownies – indulgent and delicious!
Oreo Brownies – chocolatey, gooey and delicious, made with plain and milk chocolate with hidden miniature Oreos which are also used as a topping! It was my daughter’s 13th birthday last Sunday and she knows what she likes when it comes to cakes and sweet treats, so this year she decided she’d like me to…
Tropical Smoothie Bowl
Having only recently made my first smoothie I decided it was time to bite the bullet and make a smoothie bowl. So today I made this Tropical Smoothie Bowl which totally perplexed my hubby who asked what on earth it was (obviously doesn’t read food blogs which are awash with them)! With a mango as…
Rhubarb & Blueberry Tarte Tatin
Rhubarb & Blueberry Tarte Tatin is as delicious as it is pretty and super easy to make. With a Union Jack or cartwheel pattern (you decide) it’s also fun to create! So yesterday I found myself with some rhubarb I’d bought reduced and had a great idea to make sorbet, until I realised that my…
Caramel Ice Cream with Easter Eggs
Caramel Ice Cream with Easter Eggs is the perfect delicious way to use up a glut of Creme Eggs, Caramel Eggs, and Mini Eggs! Are you bored of filling your face with Easter Eggs yet? Do you even have any left? My daughter has been handing her Creme Eggs over to me as I think…