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Pasta

Simple Ratatouille Recipe (a French Classic) pictured in a bowl with spoon and garnished with Parmesan cheese shavings and basil leaves.

Simple Ratatouille Recipe (a French Classic)

This Simple Ratatouille Recipe is a classic French stew that is as delicious as it is versatile! Serve as a side dish with meat or fish, or as a main course with pasta! Background There’s one dish I’ve made more than any other from my blog, my Simple Ratatouille Recipe! I developed it after buying a glut…

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Turkey Bolognese in a bowl with spaghetti & grated Parmesan in background.

Turkey Bolognese – with video tutorial!

This easy Turkey Bolognese recipe is a healthy way to use turkey mince (ground turkey) and is a lightened up Bolognese compared to a beef one! Lower in fat and higher in protein (compared to standard minced beef) this delicious Italian inspired recipe won’t disappoint! The addition of sherry at the end makes for an…

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Close up overhead shot of Best Baked Feta Pasta in a bowl.

Best Baked Feta Pasta Recipe

My Best Baked Feta Pasta Recipe is inspired by the viral Feta Bakes on TikTok. I’ve come up with my own delicious version which includes cherry plum tomatoes, red bell pepper and capers which take it to the next level of deliciousness!  I’m not a great fan of bandwagons but having joined TikTok recently, I…

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Kids' Favourite Recipes + Tips to get them Eating @FabFood4All

Kids’ Favourite Recipes + Tips to get them Eating!

In association with Dura Forge from Prestige Kids’ Favourite Recipes + Tips to get them Eating Recently Prestige asked if I’d like to share some parenting tips with my readers to celebrate the launch of their new Dura Forge range of pans. So of course my thoughts immediately turned to food! Do you have a…

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Celebrating 5 Years + Food Blog Recipes you must try! @FabFood4All

Celebrating 5 Years plus Food Blog Recipes you must try!

Celebrating 5 Years plus Food Blog Recipes you must try! Today I celebrate 5 years of Fab Food 4 All. It’s been a wonderful journey and a huge learning experience and I’m still learning every day! Before Fab Food 4 All I had zero experience of social media, I didn’t even do Facebook so there…

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10 Minute Mushroom Pasta - Fab Food 4 All

10 Minute Mushroom Pasta – a fab vegetarian family meal!

10 Minute Mushroom Pasta with tomato & chilli pesto & light cream cheese is the ultimate quick and delicious, vegetarian family meal! Sure to become a favourite! It’s too hot, the kids are on their summer break and you really want to be spending as little time in the kitchen as possible, well help is…

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Italian Tomato Spaghetti with Bertolli

Italian Tomato Spaghetti

In association with Bertolli I love pasta dishes and I have a few that I fall back on time and again which rely on mainly store cupboard ingredients, great for those days when you haven’t had time to plan anything! So when Bertolli asked if I’d like to recreate one of their many fabulous pasta…

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Tenderstem Brocolli with Chilli and Garlic Spaghetti on a plate.

Tenderstem Broccoli, Chilli and Garlic Spaghetti

Vegan Tenderstem Broccoli, Chilli and Garlic Spaghetti is a simple and delicious fusion of extra virgin olive oil, chilli, garlic and Tenderstem broccoli all tossed together with spaghetti and topped with grated hard cheese. Perfect for a quick and easy midweek meal. Last night I threw this Tenderstem Broccoli Spaghetti together as I had a…

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Quick Leftover Pork Pesto Pasta - Fab Food 4 All

Quick Leftover Pork Pesto Pasta

Quick Leftover Pork Pesto Pasta combines leftover pork with cherry tomatoes, celery, red pesto and pasta. The perfect quick midweek meal your family will love! It’s been a busy old week as it was my birthday on Tuesday and at the last minute I decided to have a party on Saturday so am busy planning…

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Chorizo & Green Bean Ragu on a bed of spaghetti on a plate.

Chorizo & Green Bean Ragù

Chorizo & Green Bean Ragù – a delicious sauce served on a bed of spaghetti! A quick and tasty midweek meal the family will love! You may or may not be following my social media but if you do you will have seen my various fruit and vegetable bargains which I have been enjoying by…

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